Loading…
Restaurant industry veteran and acclaimed chef Brian Poe opened The Tip Tap Room in June of 2012 offering exciting cuisine in Boston's Beacon Hill neighborhood.
With standards like steak tips and burgers to eclectic dishes featuring wild game and global flavors, there's a little something for everyone. Plus, 36 beers on tap (and a stash of rare beers in the cellar), creative cocktails, brunch, and full dinner menu available.
<p>(GF/V)</p>
<p>miche bread & rosemary maple butter</p>
<p>chile, citrus, sesame & soy marinated / spiced ranch</p>
<p>ginger, garlic & cabbage / house made sriracha & soy broth</p>
<p>Need a larger reservation? Are you interested in booking a private party? Call us: (857) 350-3344</p>
138 Cambridge StreetBoston, Massachusetts, 02114United States
Default
Something not right? 🚩
Missing item or menu? Wrong prices or hours? Let us know and we'll get it fixed. 🍴
<p>whole roasted / crispy garlic / citrus & cumin vinaigrette</p><p>(GF/NC/V)</p>
<p>spicy ginger / cilantro broth</p>
<p>cucumber / carrot / onion / cilantro slaw / chipotle crema / sesame seeds / korean sweet & sour sauce</p>
<p>star anise balsamic / beets / exotic mushrooms / crispy prosciutto / focaccia toast</p>
<p>licorice glacé / preserved lemon yogurt / shishito pepper</p>
<p>farmer dave's green beans / saffron & calabrian pepper aioli</p><p>(V)</p>
<p>add swiss, cheddar, american or vegan mozzarella cheese for 2 / add sautéed mushroom bacon or sautéed onion for 3 / add gluten free bun for 1.5</p>
BURGER
<p>veal demi / a1 aioli / tip tap dressing / fries</p>
<p>coconut yogurt sambal aioli / tomato jam / mushroom / brioche bun / fries </p><p>(V)</p>
<p>chorizo / brussels sprouts & chive slaw / smoked cheddar / salted shishito pepper aioli / bacon / brioche bun / fries</p>
BURGER
<p>tzatziki / fries</p>
<p>add chicken, turkey or tofu tips for 9 / add beef tenderloin for 10 / add shrimp for 11 / add vegan mozzarella cheese for 2</p>
SALAD
<p>truffle ricotta whipped / roasted red & golden beets / pistachios / red onion / goat cheese / mesclun greens / raspberry vinaigrette</p><p>(GF/V)</p>
SALAD
<p>(GF)</p>
SALAD
<p></p>