Woods Place

Woods Place is a success as an award-winning restaurant and catering business, winning various awards including “Best Catfish” and “Best Plate Lunches” from local media. With a staff including owner James, and dozens of other friendly faces, each guest at Woods Place is treated as part of the family. The award-winning menu features everything from fan-favorite fried pickles and fried jalapeño slices which are always served with our’ homemade ranch to delicious and filling catfish plates and our 10-piece oyster dinner. We offer a selection of “Southern Favorites” including chicken fried steak, hand-battered and breaded, deep fried and topped with our own creamy gravy, served with coleslaw, french fries or made-from-scratch mashed potatoes and gravy, and homemade yeast rolls. And in true Southern fashion, be sure to order our refreshing sweet tea and top it all off with one of their homemade fried pies