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Steak and Vine

STEAK + VINE The health and safety of our guests and employees have always been a top priority for Steak + Vine and will continue to be. Please know we are taking extra care to ensure your safety. Newly opened in July 2016, Steak & Vine is a relaxed neighborhood steakhouse serving quality food, wine and cocktails for dinner and brunch in beautiful downtown La Grange, Illinois. Founded by hospitality veteran and lifelong La Grange resident Nick Gangas, alongside his best friend, renowned Chef Michael Wilson (Morton’s Chicago, Michael’s Key West), the duo offers a delicious menu of prime steaks and seafood, an expansive wine list and an excellent bourbon, cocktail and local craft beer program. Don’t miss Steak & Vine’s amazing brunch every Sunday. Steak & Vine is proud to serve the wonderful residents of La Grange. Stop in to grab a bite and say hello!
Full Section

Steak and Vine's Sections

Salads

  • Wedge Iceberg

    • Default - $13.00
    Gluten-free. Tomato, bacon, blue cheese, red onion, crumbled egg.
  • Beet Salad

    • Default - $15.00
    Gluten-free. Vegetarian. spring mix, red beets, mixed greens, brie, pistachio, pear, green goddess dressing
  • Chopped Salad

    • Default - $8.00
    romaine, red onion, bell peppers, provolone, bacon, egg, parmesan, pecorino dressing
  • Thai Salad

    • Default - $8.00
    mixed lettuce, basil, cilantro, mint, red onion, bell peppers, carrot, sesame peanut dressing
  • House Salad

    • Default - $7.00
    Gluten-free. Vegetarian. Romaine, spring mix, tomato, cucumber, red onion, balsamic vinaigrette.

Crusts & Toppers

  • Peppercorn Crusted

    • Default - $2.00
  • Blue Cheese Crust

    • Default - $3.00
  • Horseradish Crust

    • Default - $3.00
  • Parmesan Crust

    • Default - $3.00
  • Mushrooms

    • Default - $4.00
  • Cognac Peppercorn Sauce

    • Default - $2.00
    Gluten-free.
  • Red Wine Demi

    • Default - $2.00
    Gluten-free.

Future Adults

  • Kids Filet

    • Default - $15.00
    Broccoli + Fries
  • Cheeseburger Sliders

    • Default - $8.00
    Broccoli + Fries
  • Kidz Pasta with Butter

    • Default - $8.00
    Broccoli + Fries
  • Kids Grilled Shrimp

    • Default - $12.00
    Broccoli + Fries
  • Fried Chicken Strips

    • Default - $8.00
    Broccoli + Fries
  • Grilled Chicken Strips

    • Default - $8.00
    Broccoli + Fries
  • Kids Pasta with Marinara

    • Default - $8.00
    Broccoli + Fries
  • Kids Fried Shrimp

    • Default - $12.00
    Broccoli + Fries

Steaks & Chops

  • Filet center cut

    • Default - $45.00
  • Prime New York Strip (14 oz)

    • Default - $59.00
  • Bone in Ribeye Steak (18 oz)

    • Default - $55.00
  • T-Bone Steak

    • Default - $44.00
  • Berkshire double cut Pork Chop frenched

    • Default - $28.00
    all medium well and well done will be butterflied.

Mains

  • Braised Short Ribs

    • Default - $30.00
    gluten-free. slow-roasted beef short ribs, root vegetables, bourbon glaze and horseradish mashed.
  • Meatloaf

    • Default - $25.00
    house blended wagyu meatloaf, crispy fried onion, zesty ketchup, choice of side.
  • Parmesan Crusted Mahi Mahi

    • Default - $27.00
    sautéed spinach, cherry tomatoes, asparagus, lemon butter sauce GF
  • Salmon

    • Default - $29.00
    grilled Faroe Island salmon (served medium) sautéed vegetables, sesame rice cake, orange sesame sauce.
  • Oven Roasted Chicken

    • Default - $23.00
    chicken breast served with candied bacon Brussel sprouts
  • Linguini with lemon white wine sauce

    • Default - $22.00
    asparagus, mushrooms, cherry tomatoes, spinach + basil Vegetarian
  • Shrimp + Grits

    • Default - $27.00
    gluten-free. jumbo Gulf shrimp + Spanish chorizo, scallion, cheesy stone-ground grits.

Sandwiches

  • Prime Rib Sandwich

    • Default - $21.00
    thinly sliced prime rib, sautéed onions + peppers, provolone, horseradish cream side of au jus
  • Cabin Burger

    • Default - $18.00
    house blend, Vermont white cheddar, caramelized onions + bacon jam, cabernet aioli.
  • Fat Rooster

    • Default - $17.00
    battered and deep fried, dill pickles, creamy slaw, candied bacon and a smokey garlic pickle sauce. Brioche bun. Comes with hand cut fries.
  • The Classic

    • Default - $17.00
    cheddar, lettuce, tomato, onion, dill pickles.

Sides

  • Candied Bacon Brussel Sprouts

    • Default - $7.00
  • Mashed Potatoes

    • Default - $7.00
    Gluten-free.
  • Loaded Baked Potato

    • Default - $9.00
    Bacon, chives, cheddar, butter + sour cream
  • Broccoli, steamed with butter

    • Default - $7.00
    Gluten-free.
  • Loaded Mashed Potaotes

    • Default - $9.00
  • Sweet Potato fries

    • Default - $7.00
    Shoe string sweet potatoes
  • Cheesy Grits

    • Default - $7.00
    Gluten-free.
  • Sautéed Spinach & Mushroom

    • Default - $7.00
    Gluten-free.
  • Grilled Asparagus

    • Default - $9.00
    Gluten free
  • Fries

    • Default - $7.00
  • Baked Potato

    • Default - $7.00
    Gluten-free.

Sweets

  • Key Lime Pie

    • Default - $9.00
    Fresh whipped cream.
  • Chocolate Peanut Butter Pie

    • Default - $9.00
    Chocolate crust.
  • Flourless Chocolate Cake

    • Default - $12.00
    Fresh whipped cream.
  • Tates Ice Cream

    • Default - $7.00
    Vanilla or sorbet.
  • Pecan Butter Cake

    • Default - $9.00

Starters

  • Louisiana Crab Cakes

    • Default - $18.00
    Red pepper remoulade sauce and grilled lemon.
  • Yellowfin Tuna

    • Default - $17.00
    White and black sesame seeds, seared rare, ponzu, ginger, wasabi peas.
  • Bacon Wrapped Dates

    • Default - $14.00
    Dates stuffed with goat cheese and wrapped in bacon
  • Spinach + Artichoke dip

    • Default - $15.00
    cream cheese, fontina, carmelized onion, fried pita chips
  • Shrimp de Jonghe

    • Default - $15.00
    "The classic" jumbo gulf shrimp in garlic butter.
  • Truffled Potato Chips

    • Default - $14.00
    Balsamic onion dip.
  • Baked French Onion Soup

    • Default - $9.00
    Provolone, smoked Gouda.
  • Baked Cheese

    • Default - $12.00
    Baked fontina with bacon jam, crostini.
  • Empanadas

    • Default - $14.00
    fresh corn masa, chihuahua cheese, salsa roja, lime crema and a molé rub
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