Skip to main content
UM

Sign in

No account?

La Grange, Illinois

Steak and Vine

STEAK + VINE The health and safety of our guests and employees have always been a top priority for Steak + Vine and will continue to be. Please know we are taking extra care to ensure your safety. Newly opened in July 2016, Steak & Vine is a relaxed neighborhood steakhouse serving quality food, wine and cocktails for dinner and brunch in beautiful downtown La Grange, Illinois. Founded by hospitality veteran and lifelong La Grange resident Nick Gangas, alongside his best friend, renowned Chef Michael Wilson (Morton’s Chicago, Michael’s Key West), the duo offers a delicious menu of prime steaks and seafood, an expansive wine list and an excellent bourbon, cocktail and local craft beer program. Don’t miss Steak & Vine’s amazing brunch every Sunday. Steak & Vine is proud to serve the wonderful residents of La Grange. Stop in to grab a bite and say hello!
See the menuFind usFeatured Links

Menu

Salads

  • Wedge Iceberg

    • $13.00
    Gluten-free. Tomato, bacon, blue cheese, red onion, crumbled egg.
    • Gluten-free

    Allergens not declared

  • Beet Salad

    • $15.00
    Gluten-free. Vegetarian. spring mix, red beets, mixed greens, brie, pistachio, pear, green goddess dressing
    • Vegetarian
    • Gluten-free

    Allergens not declared

  • Chopped Salad

    • $8.00
    romaine, red onion, bell peppers, provolone, bacon, egg, parmesan, pecorino dressing

    Allergens not declared

  • Thai Salad

    • $8.00
    mixed lettuce, basil, cilantro, mint, red onion, bell peppers, carrot, sesame peanut dressing

    Allergens not declared

  • House Salad

    • $7.00
    Gluten-free. Vegetarian. Romaine, spring mix, tomato, cucumber, red onion, balsamic vinaigrette.
    • Vegetarian
    • Gluten-free

    Allergens not declared

Sandwiches

  • Prime Rib Sandwich

    • $21.00
    thinly sliced prime rib, sautéed onions + peppers, provolone, horseradish cream side of au jus

    Allergens not declared

  • Cabin Burger

    • $18.00
    house blend, Vermont white cheddar, caramelized onions + bacon jam, cabernet aioli.

    Allergens not declared

  • Fat Rooster

    • $17.00
    battered and deep fried, dill pickles, creamy slaw, candied bacon and a smokey garlic pickle sauce. Brioche bun. Comes with hand cut fries.

    Allergens not declared

  • The Classic

    • $17.00
    cheddar, lettuce, tomato, onion, dill pickles.

    Allergens not declared

Crusts & Toppers

  • Peppercorn Crusted

    • $2.00

    Allergens not declared

  • Blue Cheese Crust

    • $3.00

    Allergens not declared

  • Horseradish Crust

    • $3.00

    Allergens not declared

  • Parmesan Crust

    • $3.00

    Allergens not declared

  • Mushrooms

    • $4.00

    Allergens not declared

  • Cognac Peppercorn Sauce

    • $2.00
    Gluten-free.
    • Gluten-free

    Allergens not declared

  • Red Wine Demi

    • $2.00
    Gluten-free.
    • Gluten-free

    Allergens not declared

Sides

  • Candied Bacon Brussel Sprouts

    • $7.00

    Allergens not declared

  • Mashed Potatoes

    • $7.00
    Gluten-free.
    • Gluten-free

    Allergens not declared

  • Loaded Baked Potato

    • $9.00
    Bacon, chives, cheddar, butter + sour cream

    Allergens not declared

  • Broccoli, steamed with butter

    • $7.00
    Gluten-free.
    • Gluten-free

    Allergens not declared

  • Loaded Mashed Potaotes

    • $9.00

    Allergens not declared

  • Sweet Potato fries

    • $7.00
    Shoe string sweet potatoes

    Allergens not declared

  • Cheesy Grits

    • $7.00
    Gluten-free.
    • Gluten-free

    Allergens not declared

  • Sautéed Spinach & Mushroom

    • $7.00
    Gluten-free.
    • Gluten-free

    Allergens not declared

  • Grilled Asparagus

    • $9.00
    Gluten free
    • Gluten-free

    Allergens not declared

  • Fries

    • $7.00

    Allergens not declared

  • Baked Potato

    • $7.00
    Gluten-free.
    • Gluten-free

    Allergens not declared

Future Adults

  • Kids Filet

    • $15.00
    Broccoli + Fries

    Allergens not declared

  • Cheeseburger Sliders

    • $8.00
    Broccoli + Fries

    Allergens not declared

  • Kidz Pasta with Butter

    • $8.00
    Broccoli + Fries

    Allergens not declared

  • Kids Grilled Shrimp

    • $12.00
    Broccoli + Fries

    Allergens not declared

  • Fried Chicken Strips

    • $8.00
    Broccoli + Fries

    Allergens not declared

  • Grilled Chicken Strips

    • $8.00
    Broccoli + Fries

    Allergens not declared

  • Kids Pasta with Marinara

    • $8.00
    Broccoli + Fries

    Allergens not declared

  • Kids Fried Shrimp

    • $12.00
    Broccoli + Fries

    Allergens not declared

Sweets

  • Key Lime Pie

    • $9.00
    Fresh whipped cream.

    Allergens not declared

  • Chocolate Peanut Butter Pie

    • $9.00
    Chocolate crust.

    Allergens not declared

  • Flourless Chocolate Cake

    • $12.00
    Fresh whipped cream.

    Allergens not declared

  • Tates Ice Cream

    • $7.00
    Vanilla or sorbet.

    Allergens not declared

  • Pecan Butter Cake

    • $9.00

    Allergens not declared

Steaks & Chops

  • Filet center cut

    • $45.00

    Allergens not declared

  • Prime New York Strip (14 oz)

    • $59.00

    Allergens not declared

  • Bone in Ribeye Steak (18 oz)

    • $55.00

    Allergens not declared

  • T-Bone Steak

    • $44.00

    Allergens not declared

  • Berkshire double cut Pork Chop frenched

    • $28.00
    all medium well and well done will be butterflied.

    Allergens not declared

Starters

  • Louisiana Crab Cakes

    • $18.00
    Red pepper remoulade sauce and grilled lemon.

    Allergens not declared

  • Yellowfin Tuna

    • $17.00
    White and black sesame seeds, seared rare, ponzu, ginger, wasabi peas.

    Allergens not declared

  • Bacon Wrapped Dates

    • $14.00
    Dates stuffed with goat cheese and wrapped in bacon

    Allergens not declared

  • Spinach + Artichoke dip

    • $15.00
    cream cheese, fontina, carmelized onion, fried pita chips

    Allergens not declared

  • Shrimp de Jonghe

    • $15.00
    "The classic" jumbo gulf shrimp in garlic butter.

    Allergens not declared

  • Truffled Potato Chips

    • $14.00
    Balsamic onion dip.

    Allergens not declared

  • Baked French Onion Soup

    • $9.00
    Provolone, smoked Gouda.

    Allergens not declared

  • Baked Cheese

    • $12.00
    Baked fontina with bacon jam, crostini.

    Allergens not declared

  • Empanadas

    • $14.00
    fresh corn masa, chihuahua cheese, salsa roja, lime crema and a molé rub

    Allergens not declared

Mains

  • Braised Short Ribs

    • $30.00
    gluten-free. slow-roasted beef short ribs, root vegetables, bourbon glaze and horseradish mashed.
    • Gluten-free

    Allergens not declared

  • Meatloaf

    • $25.00
    house blended wagyu meatloaf, crispy fried onion, zesty ketchup, choice of side.

    Allergens not declared

  • Parmesan Crusted Mahi Mahi

    • $27.00
    sautéed spinach, cherry tomatoes, asparagus, lemon butter sauce GF

    Allergens not declared

  • Salmon

    • $29.00
    grilled Faroe Island salmon (served medium) sautéed vegetables, sesame rice cake, orange sesame sauce.

    Allergens not declared

  • Oven Roasted Chicken

    • $23.00
    chicken breast served with candied bacon Brussel sprouts

    Allergens not declared

  • Linguini with lemon white wine sauce

    • $22.00
    asparagus, mushrooms, cherry tomatoes, spinach + basil Vegetarian

    Allergens not declared

  • Shrimp + Grits

    • $27.00
    gluten-free. jumbo Gulf shrimp + Spanish chorizo, scallion, cheesy stone-ground grits.
    • Gluten-free

    Allergens not declared

Location

La Grange

Location page

Address

37 South La Grange Road, La Grange, IL, USLa Grange, IllinoisUnited States

Hours

  • Default

    Monday to Thursday
    5 PM – 8 PM
    Friday and Saturday
    4 PM – 8:45 PM
    Sunday
    4 PM – 7:30 PM

Something not right? 🚩

Missing item or menu? Wrong prices or hours? Let us know and we'll get it fixed. 🍴