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Cambridge, Massachusetts

Singh's Dhaba

As the owners of Kebab Factory, Singh's Cafe, and Bapu G's, the Singh family is excited to bring their knowledge and love of traditional Indian cuisine to Cambridge. We're delighted to be a part of the community and to provide residents with healthy, fresh options. Singh's Dhaba is a family-owned and operated business that strives to create a pleasant and family-friendly atmosphere. We source fresh local ingredients every day in order to produce new and fascinating recipes. These are authentically presented versions of North Indian-influenced cuisine. A range of Indian street food appetizers, as well as bread and kebabs, are available. If you've never had Indian food before, our thali (lunch plate), kebabs, and curries are a great place to start!
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Menu

Breads

  • Garlic Naan

    • $4.95

    Allergens not declared

  • Naan

    • $4.95

    Allergens not declared

  • Whole Wheat Chapati (2 Pieces)

    • $4.95

    Allergens not declared

  • Paneer & Onion Paratha

    • $5.50

    Allergens not declared

  • Aloo Paratha

    • $4.95

    Allergens not declared

  • Malabari Paratha (2 Pieces)

    • $3.95

    Allergens not declared

  • Gobhi Paratha

    • $4.95

    Allergens not declared

  • Ajwaini Paratha

    • $4.50

    Allergens not declared

Singh's Non-Vegetarian Speciality

  • Tikka Masala

    • $18.95
    Gluten free. The quintessential tomato and cream-based curry seasoned with Singh's blend of spices and specifically marinated chicken tikka for the ultimate pairing.
    • Gluten-free

    Allergens not declared

  • Butter Chicken

    • $18.95
    Shredded tandoori chicken, simmered in Singh's famous Tikka Masala sauce with nuts, raisins, herbs, and spices

    Allergens not declared

  • Tawa Biryani

    • $16.95
    North-Indian style stir-fried basmati rice with Singh's with choice of protein vegetables, spices, herbs, nuts, golden raisins, and fried onions. Served with cucumber raita.

    Allergens not declared

  • Curry (Traditional Curry)

    • $18.95
    Gluten free. A Punjabi dish famous across the whole of India, this is a traditional curry with robust spices with fresh ginger, onions, garlic and a hearty texture.
    • Gluten-free

    Allergens not declared

  • Vindaloo

    • $18.95
    Gluten free. A speciality of Goa, this piquant curry is made with choice of protein, fresh tomatoes, spicy red chillies and Singh's blend of spices and herbs. Please note this dish cannot be prepared mild.
    • Gluten-free

    Allergens not declared

  • Achari Curry

    • $18.95
    A Punjabi dish famous across the whole of India, this is a pickled spiced curry with robust spices with fresh ginger, onions, garlic, tomato and herbs.

    Allergens not declared

  • Lamb Bhuna Gosht

    • $19.95
    Gluten free. Slow-roasted tender lamb leg pieces with onions, warm spices and herbs.
    • Gluten-free

    Allergens not declared

  • Coconut Korma

    • $18.95
    A twist on traditional korma with no dairy, made with coconut milk & cream & coconut flakes with protein of your choice.

    Allergens not declared

  • Chicken Dhaniwal Korma

    • $18.95
    Kashmiri chicken curry flavored with fire-roasted cracked coriander, fresh cilantro and spices.

    Allergens not declared

  • Regular Korma

    • $17.95
    A royal curry made with nuts, golden raisins, ginger, onion & hint of cream.

    Allergens not declared

  • Palak

    • $17.95
    Chef’s special preparation of traditional Punjabi style creamy spinach simmered with herbs, garlic, and spices. Entrees served with a side of basmati rice.

    Allergens not declared

  • Chili Chicken

    • $18.95
    Classic Indo-Chinese dish with crispy chicken tossed in a spicy and sweet sauce with bell peppers, scallions, and onions. Medium Spice level.

    Allergens not declared

  • Chicken Madras

    • $18.95
    Coconut Milk, Curry Powder and Tamarind Paste gives this southern Indian dish the tangy and creamy flavor.

    Allergens not declared

Lunch Combo(Thali/Tiffin)

  • Pick 3 Combo

    • $13.95
    Served with Basmati Rice and appetizer.

    Allergens not declared

  • Pick 2 Combo

    • $11.95
    Served with Basmati Rice and Appetizer.

    Allergens not declared

Singh's Vegetarian Speciality

  • Paneer Tikka Masala

    • $17.95
    Gluten free. Indian cottage cheese in creamy tomato sauce and hint of herbs.
    • Gluten-free

    Allergens not declared

  • Dal Makhani

    • $16.95
    Vegetarian. A super tasty and healthy dal preparation with the usage of five lentils cooked with a host of masalas to make a creamy dish.
    • Vegetarian

    Allergens not declared

  • Palak Paneer

    • $17.95
    Classic Indian offering with a base of slow simmered spinach and cottage cheese for a perfect pairing.

    Allergens not declared

  • Channa Masala

    • $15.95
    Vegetarian, gluten free. Singh's traditional homemade chickpea curry made with onions, ginger, garlic, and warm spices. Served with our fragrant basmati rice.
    • Vegetarian
    • Gluten-free

    Allergens not declared

  • Malai Kofta

    • $16.95
    Cottage Cheese and Potato dumplings in sweet onion & tomato sauce with cashew paste.

    Allergens not declared

  • Baingan Bharta

    • $15.95
    Gluten free. Tandoori roasted eggplant cooked with fresh green peas, tomatoes, herbs and spices.
    • Gluten-free

    Allergens not declared

  • Dal Tadka

    • $16.95
    Gluten free. Slow-cooked yellow lentils cooked overnight on slow flame for a smooth and authentic flavor.
    • Gluten-free

    Allergens not declared

  • Paneer Kadhai

    • $17.95
    Cottage cheese onions peppers ginger garlic and herbs & spices.

    Allergens not declared

  • Shahi Paneer

    • $17.95
    Royal curry cooked in a tomato sauce with cashew paste and cream.

    Allergens not declared

  • Mutter Paneer

    • $17.95
    Singh's fresh green peas and Cottage cheese curry made with tomatoes, ginger, garlic and our house-blended spices, cooked in a creamy sauce.

    Allergens not declared

  • Bhindi Masala

    • $15.95
    Gluten free. Indian okra tossed with onion, pepper, garlic with a blend of spices and herbs cooked to perfection.
    • Gluten-free

    Allergens not declared

  • Jeera Aloo or Aloo Methi

    • $14.95
    Gluten free. Both the dishes are staples of an Indian kitchen, prepared with potato cumins or fenugreek with mild spices and hints of masala.
    • Gluten-free

    Allergens not declared

  • Punjabi Kadhi Pakora

    • $16.95
    Gluten free. Traditional vegetarian Punjabi style curry made with gram flour, yogurt, and our vegetable fritters.

    Allergens not declared

  • Paneer Vindaloo

    • $17.95
    Gluten free. A specialty of Goa, this piquant curry is made with cottage cheese, fresh tomatoes, spicy red chilies , vinegar and Singh's blend of spices and herbs. Please note this dish cannot be prepared mild.
    • Gluten-free

    Allergens not declared

  • Paneer Coconut Korma

    • $17.95
    The combination of onion-ginger-garlic paste with coconut milk makes paneer in coconut gravy taste like a heavenly creamy combination. (Contains nuts).

    Allergens not declared

  • Chili Paneer

    • $16.95
    Indo Chinese classic fusion dish, with cottage cheese, onion, peppers scallion and spicy tangy sauce for the right mix.

    Allergens not declared

  • Paneer Korma

    • $17.95
    Traditional royal curry from India with cottage cheese, nuts, golden raisins, ginger, onion & hint of cream.

    Allergens not declared

Indian Street Snacks - Cold Appetizers

  • Chaat

    • $6.95
    India's most popular street snack that hits all your tastebuds! Crispy fritters topped with curried chickpeas, tamarind sauce, yogurt, spices, and chickpea noodles. Choice of: papri, vegetable samosa or aloo tikki.

    Allergens not declared

  • Dahi Bhalla (3 Pieces)

    • $4.95
    Classic cold Indian street snack: lentil fritters dipped in seasoned yogurt and topped with chutney.

    Allergens not declared

  • Bombay Bhel Puri

    • $6.95
    Savory street snack from the beaches of Mumbai made with seasonal vegetables, puffed rice, crispy chickpea noodles and Singh's homemade chutneys.

    Allergens not declared

Indian Street Snacks - Hot Appetizers

  • Vegetable Samosa

    • $5.50
    Vegetarian. Singh's homemade pastries stuffed with potatoes peas and mushrooms and hint of spices.
    • Vegetarian

    Allergens not declared

  • Vegetable Pakora

    • $4.95
    Vegetarian, gluten free. Singh's fritters are made with fresh onion and potato mixed with spices dipped in a gram flour batter and fried to perfection.

    Allergens not declared

  • Paneer Pakora (4 Pieces)

    • $6.95
    Gluten free. Homemade cheese fritters stuffed with our vibrant mint chutney.
    • Gluten-free

    Allergens not declared

  • Gobi Pakora

    • $5.95
    Vegetarian, gluten free. Classic Indian cauliflower fritters, spiced with ginger, cumin, and coriander. Dipped in a light chickpea flour batter and fried to perfection.

    Allergens not declared

  • Chili Chicken Wings

    • $14.95
    Bone-in chicken wings tossed in our spicy and sweet chili sauce with peppers and onions.

    Allergens not declared

  • Aloo Tikki (3 Pieces)

    • $4.95
    Gluten free. Traditional potato and green pea patties, seasoned with ginger, garlic, cumin, and coriander.
    • Gluten-free

    Allergens not declared

Singh's Kebabs

  • Tandoori Chicken Tange

    • $18.95
    Gluten free. The quintessential bone-in chicken leg pieces marinated in yogurt, ginger, garlic, lemon, and spices, cooked to perfection.
    • Gluten-free

    Allergens not declared

  • Kali Mirch Ke Tikke

    • $18.95
    Gluten free. Our most famous kebab, succulent, boneless chicken thighs dipped in cream, yogurt and cracked black pepper marinade cooked in the tandoor.
    • Gluten-free

    Allergens not declared

  • Chicken Tikka Kebab

    • $18.95
    Gluten free. Grilled juicy chicken breast marinated in yogurt and Singh's signature blend of herbs and spices.
    • Gluten-free

    Allergens not declared

  • Paneer Tikka Kebab

    • $17.95
    Gluten free. Paneer cubes marinated in yogurt, ginger, and Singh's signature blend of herbs and spices.
    • Gluten-free

    Allergens not declared

  • Tandoori Shrimp Kebab

    • $21.95
    Gluten free. Tail on shrimps marinated with yogurt, herbs and a secret blend of spices.
    • Gluten-free

    Allergens not declared

Sides

  • Mango Lassi(Yogurt Smoothie)

    • $4.95
    Yogurt, mango, honey & hint of cardamom.

    Allergens not declared

  • Basmati Rice

    • $3.95

    Allergens not declared

  • Cucumber Raita

    • $2.95

    Allergens not declared

  • Chicken Tenders (5 Pieces)

    • $7.95

    Allergens not declared

  • Chicken Wings (5 Pieces)

    • $7.95

    Allergens not declared

Desserts

  • Gulab Jamun (3 Pieces)

    • $4.95
    Homemade milk dumplings, deep-fried and dipped in a sweet syrup and topped with coconut flakes.

    Allergens not declared

  • Kheer

    • $3.95
    Singh's homemade royal rice pudding topped with cashews and golden raisins.

    Allergens not declared

  • Rasmalai (3 Pieces)

    • $4.95
    Cheese patties simmered in milk and cardamom, served chilled.

    Allergens not declared

Location

Cambridge

Location page

Address

1001 Massachusetts Avenue, Cambridge, MA, USCambridge, MassachusettsUnited States

Hours

  • Default

    Monday to Saturday
    11 AM – 3 PM
    Sunday
    11:45 AM – 3 PM

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