Saigon tiger

Green papayas, arugula, cabbage, carrots, pickled radish, peanuts with a sprinkle of fried red onions. Comes mild or spicy. Option for vegan dressing!

Arugula, cabbage, carrots, peanuts, mixed with rice vermicelli and a sprinkle of fried red onions. There is an option to substitute vegan dressing!

BBQ Pork with pork pate, mayo, pickled radish, carrots, cucumber, cilantro, jalapeños, and onions.

Lemongrass chicken with pork pate, mayo, pickled radish, carrots, cucumber, cilantro, jalapeños, and onions.

Pan seared tofu with hoision drizzle, mayo, pickled radish, carrots, cucumber, cilantro, jalapeños, and onions. (add pate upon request)

One fried egg with 3 slices of spam, pork pate, mayo, pickled radish, carrots, cucumber, cilantro, jalapeños, and onions.

Beef with pork pate, mayo, pickled radish, carrots, cucumber, cilantro, jalapeños, and onions.

Two fried eggs with pork pate, mayo, pickled radish, carrots, cucumber, cilantro, jalapeños, and onions.

BBQ pork served with rice vermicelli, pickled radish, carrots, cucumbers, onions with a sprinkle of fried red onions & scallions. Served with a lime wedge and fish sauce on the side.

Lemongrass chicken served with rice vermicelli, pickled radish, carrots, cucumbers, onions with a sprinkle of fried red onions & scallions. Served with a lime wedge and fish sauce on the side.

Pan seared tofu with hoision sauce served on rice vermicelli, pickled radish, carrots, cucumbers, onions with a sprinkle of fried red onions & scallions. Served with vegan fish sauce on the side. Regular fish sauce upon request. Make it gluten-free by requesting no hoision sauce!