Rosati's Pizza

720 cal. Served with a side of marinara.

760 cal.

640 cal.

900 cal. Served with a side of ranch.

1310 cal. Breadsticks topped with garlic butter and Mozzarella cheese & served with a side of marinara.

1340 cal. Served with a side of marinara.

2000 cal. Bite-sized pieces of crispy pizza dough tossed in garlic butter sauce & served with a side of marinara. Serves 3-4.

1860 cal. Fettuccine noodles & tender grilled chicken tossed in a rich, creamy Alfredo sauce made with Asiago & Romano cheeses with a hint of garlic & fresh parsley.

1410 cal. Traditional spaghetti with marinara sauce, served with Rosati’s famous meatballs from the family recipe, topped with shaved Asiago cheese & fresh parsley.

1400 cal. A hearty pasta dish smothered in our homemade marinara sauce then baked with ricotta, Mozzarella & Asiago cheese, topped with fresh parsley.

1500 cal. Penne pasta simmered in a creamy vodka sauce topped with our tender grilled chicken breast, shaved Asiago cheese & fresh parsley.

1630 cal. Breaded chicken breast baked with marinara sauce, topped with baked Mozzarella cheese, shaved Asiago cheese & fresh parsley.

1540 cal. Homemade from the family recipe: layers of ribbon noodles & three cheeses, smothered in marinara sauce, topped with baked Mozzarella cheese & fresh parsley.

1080 cal. Ravioli with marinara sauce stuffed with ricotta, Parmesan, Asiago & Romano cheeses, topped with shaved Asiago cheese & fresh parsley.

Pastas are served with a side of garlic bread (500 cal) & Romano cheese (40 cal). Serves 1-3.

610 cal. Sliced thin & piled high on Italian bread.

1150 cal. Rosati’s famous meatballs baked with marinara sauce & Mozzarella cheese on top.

1110 cal. Rosati’s Italian sausage link & beef on Italian bread with sweet peppers.

790 cal. Our delicious Italian beef on Italian bread, with melted Mozzarella cheese on top.

840 cal. Breaded chicken breast baked with marinara sauce & Mozzarella cheese on top.

940/950 cal. Rosati’s Italian sausage link on Italian bread with choice of Au Jus or marinara.

2810 cal. Bite-sized pieces of crispy dough tossed in powdered sugar & paired with rich Nutella hazelnut spread. Serves 3-4.

540 cal. Crisp Sicilian pastry shells filled with sweetened ricotta & chocolate chips, dipped into mixed nuts & covered with powdered sugar.

0 cal.

920 cal. Crisp baked Italian turnover with Rosati’s pizza sauce & Mozzarella cheese. Served with a side of marinara sauce (70 cal).

Vegetarian. 12": 150 cal/slice, 14": 140 cal/slice, 16": 160 cal/slice, 18": 150 cal/slice. Mushroom, onion & green pepper with tomato on top.

12": 270 cal/slice, 14": 250 cal/slice, 16": 270 cal/slice, 18": 270 cal/slice. Gourmet Italian sausage, pepperoni, mushroom, onion, green pepper & black olives.

12": 150 cal/slice, 14": 140 cal/slice, 16": 150 cal/slice, 18": 150 cal/slice. A blend of Rosati’s pizza & BBQ sauces, topped with Canadian bacon & pineapple.

12": 510 cal/slice, 14": 480 cal/slice, 16": 470 cal/slice, 18": 440 cal/slice. Gourmet Italian sausage, meatball, pepperoni, Canadian bacon, onion, black & green olives, mushroom & green pepper with tomato and bacon on top of a thin crust with a rolled edge.

12": 210 cal/slice, 14": 200 cal/slice, 16": 220 cal/slice, 18": 220 cal/slice. Gourmet Italian sausage, mushroom, onion & green pepper.

12": 210 cal/slice, 14": 200 cal/slice, 16": 210 cal/slice, 18": 210 cal/slice. Gourmet Italian sausage, fresh garlic, onion & Rosati’s hot giardiniera.

12": 380 cal/slice, 14": 360 cal/slice, 16": 360 cal/slice, 18": 350 cal/slice. Gourmet Italian sausage, meatball & pepperoni with bacon on top.

Vegetarian. 12": 170 cal/slice, 14": 160 cal/slice, 16": 170 cal/slice, 18": 170 cal/slice. Olive oil, fresh garlic & sautéed spinach with tomato on top (no pizza sauce).

670 cal. By the Pound. calories not including sauce.

440 cal. Finely chopped Romaine & iceberg lettuce, spinach leaves, grilled chicken, green pepper, red onion, black olives, bacon, grape tomatoes & bleu cheese crumbles.

90 cal. Romaine & iceberg lettuce, spinach leaves, cucumbers, grape tomatoes, red onion & shaved Asiago cheese.

640 cal. Romaine & iceberg lettuce, spinach leaves, green pepper, red onion, black & green olives, pepperoni, Canadian bacon, grape tomato, Mozzarella cheese & shaved Asiago cheese.

120 cal/slice. Chicago’s Greatest thin crust pizza! Our signature - light, flaky crust that is always crispy & golden brown, perfecto! Serves 5-6.

120 cal/slice. Chicago’s Greatest thin crust pizza! Our signature - light, flaky crust that is always crispy & golden brown, perfecto! Serves 2.

120 cal/slice. Chicago’s Greatest thin crust pizza! Our signature - light, flaky crust that is always crispy & golden brown, perfecto! Serves 4-5.

110 cal/slice. Chicago’s Greatest thin crust pizza! Our signature - light, flaky crust that is always crispy & golden brown, perfecto! Serves 3-4.

400 cal/slice. Chicago’s famous deep dish is a buttery crust filled with mounds of Mozzarella cheese & topped with Rosati’s Chicago-Style sauce. Serves 2-3.

150 cal/slice. Our own creation, slightly thicker & featuring a unique hand-rolled edge. Serves 5-6.

200 cal/slice. A delicious & crispy gluten-free crust. Serves 1-2.

150 cal/slice. Our own creation, slightly thicker & featuring a unique hand-rolled edge. Serves 2.

350 cal/slice. Chicago’s famous deep dish is a buttery crust filled with mounds of Mozzarella cheese & topped with Rosati’s Chicago-Style sauce. Serves 4-5.

150 cal/slice. Our own creation, slightly thicker & featuring a unique hand-rolled edge. Serves 3-4.

160 cal/slice. Our own creation, slightly thicker & featuring a unique hand-rolled edge. Serves 4-5.