ABOUT US & MENU aboutmenu If you are in the mood for something from our kitchen, let our chefs delight you with one of our original creations, including our stone grill specials. Established in 2001, New Ginza has been in business for well over a decade and continues to provide the utmost best in food quality and service. We look forward to seeing you soon!
Missing item or menu? Wrong prices or hours? Let us know and we'll get it fixed. 🍴
Wild Sashimi Tuna Salad
Default - $17.50
Seared rare with black pepper and toasted sesame seeds, sliced almond, mixed field organic greens, lettuce, avocado, mango, green, and red pepper, onion, carrot, with yuzu citrus dressing.
Wild Sashimi Salmon Salad
Default - $17.00
Seared rare with black pepper and toasted sesame seeds, sliced almond, mixed field organic greens, lettuce, mango, green, and red pepper, onion, carrot, with yuzu wasabi dressing.
Ohitashi
Default - $9.00
Boiled fresh spinach served with sesame sauce (serve cold).
Lunch Box
Lunch Box
Default - $19.00
Bento boxes are served with miso, salad, white rice, gyoza (two pieces), sweet potato and broccoli tempura (one piece each), California maki (three pieces).
Makimono - Vegetable Rolls
Idaho Maki
Default - $7.00
Sweet potato tempura.
Avocado Maki
Default - $7.50
Vegetarian.
Mixed Greens Roll
Default - $11.50
Avocado, sweet potato, tofu, lettuce, green soybean wrap, topped with yuzu mayo.
Cucumber Maki
Default - $7.00
Tropical Fruit Maki
Default - $8.00
Mango, avocado, coconut flakes, and papaya.
From Sushi Bars
Amazing Snow Mountain
Default - $17.50
Shrimp tempura, snow crab, tobiko,
Ebi Mango Maki
Default - $17.50
Hot and spicy. Cooked shrimp, fresh mango, tempura crumb, and house special spicy sauce rolled with sliced mango on top.
Volcano Soft Shell Crab
Default - $19.00
Deep fried soft shell crab topped with spicy scallop and snow crab.
Celtics Maki
Default - $18.50
Tuna, yellowtail, salmon, cucumber, avocado, and alfalfa sprout, outside with three kinds flying fish roe.
New Wave Maki
Default - $18.50
Hot and spicy. Spicy tuna inside, yellowtail, salmon, avocado outside. Tempura crumb with three kinds of special sauce on top.
Sunset Roll
Default - $18.00
Hot and spicy. Spicy tuna, avocado inside. Torch salmon on the top, scallion, tobiko with chef special sauce.
Ginza Midnight Maki
Default - $17.50
Hot and spicy. White tuna, jalapeño, shrimp tempura, black tobiko.
Ginza Style Tuna Salsa
Default - $16.00
Signature dish, hot and spicy. Tuna, mango, avocado, jalapeño, tobiko with mustard-miso sauce.
Sashimi Ceviche
Default - $16.00
Hot and spicy. Assorted filets of raw fish with jalapeño tataki sauce.
Sashimi Naruto
Default - $15.00
Tuna, salmon, yellowtail rolled in thinly sliced cucumber.
Pink Lady
Default - $17.50
Pink organic soy wrapped with blue fin tuna, yellowtail, salmon, tobiko, avocado, fried with tempura batter, amazing special sauce.
Godzilla Roll
Default - $18.50
Hot and spicy. White tuna tempura topped with spicy tuna and black tobiko and chef’s special sauce with imitation crab meat.
Ginza Volcano Maki
Default - $12.00
Hot and spicy. Crab stick, tobiko, avocado, and cucumber toasted with spicy mayo and tempura crumb.
Alligator Maki
Default - $18.50
Shrimp tempura roll covered by eel, crabstick, avocado, flying fish roe, and scallion.
Patriots Maki
Default - $17.50
Sweet potato, avocado, scallions covered by salmon and miso sauce and torch, topped with black flying fish roe.
Red Sox Maki
Default - $18.50
Salmon, scallions, flying fish roe, cream cheese deep fried in light batter and rolled with tuna, topped by special house sauce.
Tuna King Maki
Default - $18.50
Hot and spicy. Spicy tuna, tobiko, scallion, mango inside, topped with white tuna, mayo, and fried taro.
Spicy Tuna Tortilla Maki
Default - $17.50
Hot and spicy. Spicy tuna, avocado, cress, mango, chives.
Samba Maki
Default - $17.50
Hot and spicy. Shrimp tempura, papaya, topped with spicy tuna, coconut flake.
Ginza Triple Maki
Default - $18.50
Hot and spicy. Salmon, tuna, yellowtail, soybean wrap topped with spicy mayo, wasabi tobiko.
Watertown Maki
Default - $16.00
Eel tempura, cucumber, and flying fish roe, rolled with torched salmon on the top.
Volcano Maki
Default - $18.50
Hot and spicy. Baked scallop, crabstick, flying fish roe, enoki, and shiitake mushroom mixed with mayo on a spicy tuna maki.
Hibachi Entrées
Choose One
Default - $27.00
Choose Two
Default - $31.00
Choose Three
Default - $35.00
Sushi a la Carte
Sake (Salmon)
Default - $10.00
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Uni with Quail Egg
Default - $13.00
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Hamachi (Yellowtail)
Default - $10.00
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tamago (Egg Omelette)
Default - $7.00
Wild Salmon
Default - $11.00
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Saba (Mackerel)
Default - $7.00
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Ebi (Shrimp)
Default - $7.50
Tako (Octopus)
Default - $8.00
Ika (Squid)
Default - $7.50
Suzuki (Sea Bass)
Default - $8.00
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Maguro (Tuna)
Default - $10.00
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Unagi (Fresh Water Eel)
Default - $9.00
White Tuna (Escola)
Default - $8.50
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Hotategai (Scallop)
Default - $10.00
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Inari (Fried Bean Curd)
Default - $6.50
Vegetarian friendly.
Tobiko (Flying Fish Roe)
Default - $7.50
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Ikura (Salmon Roe)
Default - $11.00
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Ikura with Quail Egg
Default - $12.00
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Uni (Sea Urchin)
Default - $12.00
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tobiko with Quail Egg
Default - $9.00
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Beverages
Matcha Milk tea
Default - $4.50
12oz
Coke
Default - $2.50
Can, 12oz
Black Milk Tea
Default - $4.50
12oz
Diet Coke
Default - $2.50
Can, 12oz
Green Tea (ITOEN )
Default - $4.50
unsweetened 16oz
Red Bull
Default - $4.00
8.4oz
Red Bull ( sugar free )
Default - $4.00
8.4oz
Saratoga Water
Default - $4.50
12oz Bottle
Ginza’s Specials
Hot Stone Bibim Bab with Beef
Default - $24.00
Hot and spicy. Rice topped with marinated beef, fried egg, and vegetables, served with spicy Korean sauce.
Hot Stone Bibim Bab with Tofu
Default - $17.00
Hot and spicy.
General Gao’s Chicken
Default - $17.00
Hot and spicy.
Miso Cod Fillet (New!!)
Default - $25.00
service with mix green vegetable, white or brown rice
Makimono - Uncooked Rolls
Spicy Tuna Maki
Default - $12.50
Hot and spicy.
Spicy Salmon Maki
Default - $12.50
Hot and spicy.
Christmas Maki
Default - $16.00
Shrimp tempura, tuna, and avocado on top.
Salmon Maki
Default - $9.50
Alaskan Maki
Default - $12.00
Salmon, avocado, cucumber.
Philadelphia Maki
Default - $11.00
Smoked salmon, cream cheese, cucumber, scallion.
Negihama Maki
Default - $9.50
Yellowtail and scallion.
Spicy Yellowtail Maki
Default - $12.50
Hot and spicy.
Tekka Maki
Default - $9.50
Spicy Scallop Maki
Default - $12.50
Hot and spicy.
Rainbow Maki
Default - $15.50
Crab stick, cucumber, avocado, topped with salmon, tuna, white fish.
Boston Maki
Default - $12.00
Salmon, cucumber, avocado, lettuce, tobiko, mayo.
From Sushi Bar - Japanese Entrées
Party Boat (for 2)
Default - $80.00
18 pieces chef selected sashimi, eight pieces chef selected nigiri sushi with tekka maki, California maki.
Chirashi Dinner
Default - $30.00
Assorted fresh fish and vegetable over a bed of seasoned sushi rice.
Maki Combo (18 Pieces)
Default - $24.00
Spicy tuna-maki, California maki and una-avo maki.