New David’s Mexican grill

Steak delicately spiced and marinated with onions and bell peppers, then grilled to perfection and served with Spanish rice, refried beans, sour cream, guacamole, lettuce, and tomato.

Chicken, steak, and shrimp delicately spiced and marinated with onions and bell peppers, then grilled to perfection and served with Spanish rice, refried beans, sour cream, guacamole, lettuce, and tomato.

Chicken delicately spiced and marinated with onions and bell peppers, then grilled to perfection and served with Spanish rice, refried beans, sour cream, guacamole, lettuce, and tomato.

Shrimp delicately spiced and marinated with onions and bell peppers, then grilled to perfection and served with Spanish rice, refried beans, sour cream, guacamole, lettuce, and tomato.

Chorizo sauce and peppers white rice and tomato salad.

Cooked in oil.

Steak, lettuce, tomato, and cheese.

Chicken with lettuce, tomato, and cheese.

Marinated pork with cilantro and onions.

Mexican sausage with lettuce, tomato, and cheese.

Chicken soup served with cilantro, onion, lime, and choice of corn or flour tortillas.

Seafood soup served with cilantro, onion, lime, and choice of corn or flour tortillas.

Shrimp soup served with cilantro, onion, lime, and choice of corn or flour tortillas.

Soup.

Fried jumbo tortilla rolled and filled with beans, cheese, and your choice of meat.

Filled with beans, cheese, lettuce, tomato, and your choice of meat.

Al pastor meat, chorizo, rice, beans, lettuce, tomato, guacamole, and cheese. (No substitutions).

Four corn tortillas rolled and filled with your choice of ground beef or chicken, then lightly fried and served with lettuce, sour cream, guacamole, rice, and beans.

Mexican sandwich served on a bread roll.

Stuffed tortilla topped with chili sauce.

Spicy. Shrimp with diablo sauce (extra hot sauce) served with refried beans, Spanish rice, lettuce, tomatoes, avocado, and choice of corn or flour tortillas.

Shrimp in garlic sauce served with refried beans, Spanish rice, lettuce, tomatoes, avocado, and choice of corn or flour tortillas.

Grilled fish fillet served with refried beans, Spanish rice, lettuce, tomatoes, avocado, and choice of corn or flour tortillas.