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Rosemont, Illinois

McCormick & Schmick's

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Menu

Soups

  • Maine Lobster Bisque

    • $11.55
    Garlic Croutons / Sherry Butter

  • New England Clam Chowder

    • $8.80
    Potato / Bacon / Clams

Entrees

  • Center Cut Filet Mignon 8 oz.

    • $49.50
    Chefs Seasonal Vegetables / Roasted Potatoes / Steak Butter

  • Pan Seared Chilean Sea Bass

    • $47.30
    Chefs Seasonal Vegetables / Roasted Potatoes

  • Fish & Chips

    • $26.95
    Beer Battered / Chesapeake Fries / Tartar Sauce

  • Crab and Shrimp Stuffed Salmon

    • $38.50
    Crab Meat and Shrimp/ Brie Cheese/ Artichoke Hearts and Sundried Tomatoes/ served with Mashed Potatoes and Seasonal Vegetables

  • Seared Ahi Tuna Entree

    • $33.00
    Hawaiian Bigeye Ahi Tuna / Seared Rare / Sesame Cucumber Salad / Sticky Rice

  • Shrimp Scampi

    • $30.25
    Scampi style shrimp pasta.

  • Grilled Shrimp Entrée

    • $27.50
    Chefs Seasonal Vegetables / Roasted Potatoes

  • Buttermilk Fried Shrimp (7 each)

    • $27.50
    Chesapeake Fries / Cocktail Sauce

  • Cedar Plank Salmon

    • $31.90
    Chefs Seasonal Vegetables / Roasted Potatoes. This item can be prepared gluten sensitive.

  • Twin Lobster Tails

    • $46.20
    Chefs Seasonal Vegetables / Roasted Potatoes

  • Center Cut Filet Mignon 6 oz.

    • $43.45
    Chefs Seasonal Vegetables / Roasted Potatoes / Steak Butter

  • U.S.D.A Chocie New York Strip 13 oz.

    • $49.50
    Chefs Seasonal Vegetables / Roasted Potatoes / Steak Butter

  • Ribeye Center Cut 13 oz.

    • $48.95
    Chefs Seasonal Vegetables / Roasted Potatoes / Steak Butter

  • Herb Grilled Chicken

    • $29.15
    Chefs Seasonal Vegetables / Roasted Potatoes

  • Bone-In Ribeye (20 Oz.)

    • $60.50
    Chefs Seasonal Vegetables / Roasted Potatoes / Steak Butter

Appetizers

  • Calamari "Fritto Misto"

    • $18.70
    Roasted Tomato Sauce / Parmesan Cheese

  • Shrimp Kisses

    • $17.60
    Bacon Wrapped / Pepper Jack Cheese / Sweet Chili Glaze

  • Jumbo Shrimp Cocktail

    • $18.70
    Cocktail Sauce / Horseradish. This item can be prepared gluten sensitive.

  • Lump Crab Cake

    • $22.00
    Tartar Sauce

  • Seared Ahi Tuna Appetizer

    • $18.70
    Pickled Lipstick Peppers / Avocado Cilantro / Lime Aioli

Dessert

  • Seasonal Cheesecake

    • $11.55
    Chef selection

  • Upside Down Candied Walnut Apple Pie

    • $12.10
    Warm carmel sauce

  • Chocolate Silk Pie

    • $11.55
    Rich and silky chocolate mousse pie, served with raspberry sauce and fresh seasonal berries.

Beverages

  • Iced Tea

    • $4.28
    20 oz.

  • Fountain Drink

    • $4.28
    20 oz.

  • Coffee

    • $4.28
    20 oz.

Handhelds

  • McCormick's Cheeseburger

    • $17.49
    Cheddar Cheese / Lettuce / Tomato / Onion / French Fries

  • Crispy Fish Tacos

    • $17.05
    Avocado Cilantro Aioli / Southwest Jicama Slaw / Pico de Gallo / Corn Salsa / French Fries

  • Crispy Cod Sandwich

    • $16.50
    Tartar Sauce / Fries

  • Grilled Chicken Sandwich

    • $17.49
    Bacon / Roasted Red Peppers / Swiss Cheese / French Fries

  • American Kobe Style Burger

    • $23.10
    Roasted Red Pepper / Bacon / Swiss Cheese

Kids Menu

  • Kids Mac and Cheese

    • $7.70
    Parmesan Cheese

  • Kids Spaghetti

    • $7.70
    Marinara Sauce / Parmesan

  • Kids Chicken Tenders

    • $8.80
    French Fries / Ranch

Home Family Pack

  • To Go Family Pack

    • $181.50
    Served with your choice of (4) proteins, walnut mixed green salad or Caesar salad, seasonal vegetables, mashed potatoes and dessert. Serves (4) people.

  • Shrimp Boil (1 Lb.)

    • $31.90
    Uncooked & raw. Minimum order of 10. Each kit comes with andouille sausage, corn & potatoes, plus tips from our chef on how to boil at home! Each kit is priced per person.

  • Lobster Boil

    • $38.50
    Uncooked & raw. Minimum order of 10. Each kit comes with andouille sausage, corn & potatoes, plus tips from our chef on how to boil at home! Each kit is priced per person.

  • Combination Two 4 Oz Lobster Tail, 1 Lb. of Shrimp

    • $49.50
    Uncooked & raw. Minimum order of 10. Each kit comes with andouille sausage, corn & potatoes, plus tips from our chef on how to boil at home! Each kit is priced per person.

Salads

  • Hearts of Romaine Caesar Salad

    • $13.20
    Garlic Croutons / Parmesan Cheese (Optional Upgrade Salmon/Chicken/Grilled Shrimp)

  • Walnut Mixed Greens

    • $12.65
    Candied Walnuts / Blue Cheese Crumbles / Balsamic Vinaigrette (Optional Upgrade Salmon/Chicken/Grilled Shrimp. This item can be prepared gluten sensitive.

  • Wedge Salad

    • $13.20
    Bacon / Blue Cheese Crumbles / Diced Tomatoes. This item can be prepared gluten sensitive.

Signature Sides

  • Lobster Tail (4 oz.)

    • $18.15

  • Chef Seasonal Vegetables

    • $9.35

  • Grilled Asparagus

    • $11.00
    Garlic butter, roasted red peppers

  • Side of Mashed Potatoes

    • $5.50

  • French Fries

    • $5.50
    Sherry lobster cream.

  • Roasted Potatoes

    • $9.35

  • Truffle Fries

    • $7.70
    Fries with parmesan cheese

  • Side of Lobster Mashed Potatoes

    • $15.40

Location

Address

5320 North River Road, Rosemont, IL, USRosemont, IllinoisUnited States

Hours

  • Default

    Monday to Thursday
    3:30 PM – 9 PM
    Friday and Saturday
    11:30 AM – 10 PM
    Sunday
    11:30 AM – 9 PM

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