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Chicago, Illinois

Marisqueria Los Cabos

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Charolas de Langostinos

  • Charola de Langostinos

    • $23.00
    Langostinos Especiales Picositos.

  • Charola Combinada

    • $53.00
    Langostinos, mejillones y pulpo.

  • Charola de Patas de Jaiba

    • $49.50

  • CHAROLAS DE LANGOSTINOS Large

    • $42.50

  • Ensalada de Mariscos

    • $34.50
    Langostinos, mejillones y pulpo.

  • Charola de Mejillones

    • $26.50

Platillos (Dishes)

  • Carne Asada (Grilled Steak)

    • $30.00

  • Tampiquena (Skirt Steak)

    • $33.50

  • Fajitas

    • $31.00
    Chicken, beef or mixed fajitas.

  • Enchiladas Verdes o Rojas (Pollo o Queso)

    • $15.00
    Green or red chicken or cheese enchilladas.

  • Chiles Rellenos (Stuffed Peppers)

    • $15.00

  • Flautas de Pollo o Deshebrada

    • $15.00
    Crispy rolled tortillas with chicken or shredded meat.

  • Molcajete de Durango

    • $61.00
    Durango style molcajete.

  • Carne a la Durango

    • $33.50
    Durango style steak.

  • Combinacion Los Cabos

    • $18.50
    Los cabos combination. Enchiladas, taco, tostada.

Pastas

  • Empanadas de Camaron

    • $9.75

  • Pasta Diablo

    • $23.00

  • Paella Los Cabos

    • $26.50

  • Pasta Marinera

    • $23.00

Cockteles

  • Vuelve a la Vida (Back to Life)

    • $28.75

  • Coctel de Camaron (Shrimp Cocktail) LG

    • $24.75

  • Coctel de Camaron Pulpo (Shrimp and Octopus Cocktail)

    • $28.75

Tostadas (Breakfast)

  • Carne Asada (Skirt Steak)

    • $6.25

  • Pastor (Pork)

    • $6.25

  • Pollo (Chicken)

    • $6.25

  • Picadillo (Ground Beef)

    • $6.25

Filetes

  • Filete Empapelado

    • $31.00
    Steamed fish filet with mixed seafood. Without cheese.

  • Filete Zarandeado

    • $23.00

  • Filete Empanizado

    • $23.00
    Breaded fish fillet.

  • Filete a la Plancha

    • $23.00

  • Filete de Pescado al Gusto (Fish Fillet)

    • $27.50

Postres

  • Flan

    • $5.00

CEVICHE

  • CEVICHE (Mixto/ Mix)

    • $15.00

Quesadilla (Breakfast)

  • Carne Asada (Skirt Steak)

    • $5.00

  • Flor de Calabaza

    • $5.00
    Pumpkin flower

  • Huitlacoche

    • $5.00
    Young corn cob mushroom

  • Pollo (Chicken)

    • $5.00

  • Pastor (Pork)

    • $5.00

Molcajetes

  • Molcajete Kora

    • $38.00

  • Molcajete Presidente

    • $61.00

  • Molcajete Los Cabos

    • $38.00

  • Molcajete Mar y Tierra

    • $49.50

Licuados (Shake)

  • Durazno (Peach)

    • $5.50

  • Fresa (Strawberry)

    • $5.50

  • Mango (Mango)

    • $5.50

  • Platano (Banana)

    • $5.50

  • Chocolate (Chocolate)

    • $5.50

  • Papaya

    • $5.50

Botanas

  • Camarones Aguachilles

    • $23.00
    (Shrimp with limon and spicy hot sauce)

  • Botana Mixta (Large)

    • $21.75

  • Empanadas

    • $3.50
    (dough folded, fried and stuffed)

  • Langostinos Picositos

    • $29.25
    (Spicy Prawns)

  • Tostadas

    • $7.00
    Crispy Tortilla (ceviche, shrimp, mixed)

  • Botana Camaron y Pulpo

    • $21.00
    (Snack Octopus and Shrimp)

  • Botana Cucharachas

    • $26.50
    (Shrimp with peel with spicy hot sauce)

  • Aguacate Relleno

    • $12.50
    (Stuffed avocado)

  • Queso Fundido con Chorizo o Carne

    • $13.25
    (Melted cheese with mexican sausage or meat)

  • Quesadillas, Flautas y Empanadas

    • $26.50
    Quesadillas (folded and stuffed), Flautas(Tacos made of rolled and fried corn tortilla, stuffed with chicken) y Empanadas(Dough folded, fried and stuffed)

  • Nachos, Picadillo, Carne Asada Grande

    • $12.50
    Fried corn tortilla pieces topped with a cheese, Ground Beef and Skirt Steak

  • Guacamole con Chips

    • $10.25

Bebidas (Drinks)

  • Horchata (Rice Water)

    • $3.50

  • Tamarindo (Tamarind)

    • $3.50
    (scrambled eggs whit bacon)

  • Jugo de Zanahoria (Carrot Juice)

    • $6.25

  • Jugo de Betabel (Beet Juice)

    • $6.25

  • Jamaica (Hibiscus Water)

    • $3.50

  • Jugo de Naranja (Orange Juice)

    • $3.50

Ostiones (Oysters)

  • Ostiones en su Concha

    • $15.00
    Oyster with shrimp octopus cucumber tomato and onion.

  • Ostiones Gratinados

    • $15.00
    Oyster with shrimp octopus cucumber tomato and onion.

  • Almeja Los Cabos

    • $15.00
    Oyster with shrimp octopus cucumber tomato and onion.

  • Ostiones Especiales

    • $19.50
    Oyster with shrimp octopus cucumber tomato and onion.

CHAROLAS DE CARNES PARA EVENTOS

  • PARTY TRAY BISTEC A LA MEXICANA

    • $150.00
    Beef mexican style.

  • ASADO DE PUERCO

    • $150.00
    Costilla de puerco.

  • PARTY TRAY - COSTILLA EN SALSA VERDE

    • $150.00
    Costilla de puerco

  • PARTY TRAY - LOMO EN CHILE DE ARBOL

    • $150.00
    Lomo de res

  • PARTY TRAY - FAJITAS DE POLLO

    • $150.00
    Chicken fajitas.

  • PARTY TRAY - FAJITAS DE RES

    • $180.00
    Steak fajitas

  • PARTY TRAY - ARROZ

    • $55.00

  • PARTY TRAY - FRIJOLES

    • $55.00
    Beans

  • PARTY TRAY - GUACAMOLE

    • $80.00

Ordenes Extras

  • Arroz (Rice)

    • $3.00

  • Pan de ajo/ Garlic Bread

    • $4.00

  • Frijoles (Beans)

    • $3.00

  • Chips

    • $3.50

  • Papas Fritas/ French Fries

    • $4.50

  • Cebollitas (Grilled Onions)

    • $4.00

  • Chiles Asados (Grilled Peppers)

    • $4.00

  • Nopalitos (Cactus)

    • $4.00

  • Pico de Gallo

    • $4.00
    Mixture of onion, tomatoes & jalapeno peppers.

  • Queso (Cheese)

    • $4.00

  • Crema (Sour Cream)

    • $2.25

  • Aguacate (Avocado)

    • $5.00

Jarritos Drinks

  • Limon

    • $3.50

  • Tamarindo (Tamarind)

    • $3.50
    (scrambled eggs whit bacon)

  • MANDARINA

    • $3.50

  • Coca Cola

    • $4.00
    Can/ lata

  • Seven Up

    • $4.00

  • Pitchers Soda

    • $3.00
    Coco cola, orange, seven up.

  • Fresa

    • $3.50

  • Sidral

    • $2.50

  • Sangria

    • $4.00

  • Tea

    • $2.00

  • Cafe (Coffee)

    • $3.00

  • Chocolate Abuelita

    • $3.50

  • Te Caliente (Hot Tea)

    • $3.00

  • Te Frio (Iced Tea)

    • $3.50

CHAROLAS DE MARISCOS

  • CEVICHE DE CAMARÓN

    • $190.00

  • CEVICHE DE CAMARÓN Y PULPO

    • $275.00

  • CHAPUZON

    • $220.00
    Camaron pulpo y ostion en salsa nayarit. shirmp octopus and oyster in nayarit sauce.

  • CUCARACHAS

    • $275.00

  • ENSALADA DE MARISCO GDE

    • $220.00

  • ENSALADA DE MARISCO MED¿

    • $120.00
    Prawns mussels and octopus.

  • LANGOSTINOS

    • $210.00

  • MEJILLONES

    • $190.00

  • PATA DE JAIBA

    • $310.00

TACOS

  • Carne Asada/ Skirt Steak

    • $3.75

  • Lengua/ Tongue

    • $4.00

  • Pastor/ Pork

    • $3.50

  • Pescado/ Fish

    • $4.50

  • Pollo/Chicken

    • $3.50

  • Camarón /Shrimp

    • $5.00

  • Chicharron/ Pork Skin

    • $3.50

  • Chile Relleno/ Stuffed Pepper

    • $5.25

  • Picadillo/ Ground Beef

    • $3.50

Tortas (Breakfast)

  • Carne Asada (Skirt Steak)

    • $9.25

  • Torta Dinner

    • $13.00
    Arroz, Frijoles, Pastor, Pollo o Milanesa/ Mexican sandwich Rice and Beans, Your choise of meat pork, chicken or breaded steak

  • Lengua (Tongue)

    • $10.50

  • Tacos Dinner (3 Tacos Rice & Beans)

    • $13.00
    3 tacos con arroz y frijoles carne asada, pastor o pollo. Your choice of meat steak, chicken or chicken.

  • CHAROLAS DE TACOS 8am-2pm

    • $51.75
    Contiene 20 Tacos y una jarra de horchata o refresco, Asada, Pastor, Picadillo. 20 Tacos a pitcher of rice water or soft drink, Choice of meat steak, ground beef or seasoned pork

  • Pastor (Pork)

    • $9.25

  • Pollo (Chicken)

    • $9.25

  • Milanesa (Breaded Steak)

    • $9.25

Burrito (Breakfast)

  • Burrito

    • $9.00
    Your choice of meat steak, chicken or ground beef.

Platillos de Mariscos (Seafood Dishes)

  • Camarones Rellenos

    • $25.25
    Stuffed shrimp.

  • Huachinango

    • $38.00
    Garlic style and natural.

  • Mojarra

    • $30.00
    Garlic style and natural.

  • Camarones

    • $25.25
    All gusto, natural, al ajo a la diabla, a la plancha, empanizados o ranchero.

  • Camarones Zarandeados

    • $28.00

  • Camarones Aguachiles

    • $23.00
    Green and red in hot sauce.

  • Arroz con Mariscos

    • $23.00
    Rice with seafood.

  • Salmón los cabos

    • $25.25

  • Bagre

    • $30.00
    Garlic style and natural.

  • Camarones en su Jugo

    • $23.00
    Shrimp in its juice.

  • Fajitas de Camaron

    • $30.00
    Shrimp fajitas.

  • Camarones Los Cabos

    • $25.25

  • Camarones Cucaracha

    • $29.00

  • Pescado Zarandeado

    • $42.50

  • Pulpo al Gusto

    • $25.25
    (Octupus to your taste, a la Diabla o Ranchero, Hot sauce or Ranch style)

  • Piña Rellena

    • $26.50
    Pineapple stuffed with mixed seafood and melted cheese.

Huevos a la (Breakfast)

  • Huevos a la con Chorizo

    • $13.75

  • Huevos a la con Jamon

    • $13.75

  • Huevos a la Mexicana

    • $13.75

  • Huevos a la Rancheros

    • $13.75

  • Huevos a la Divorciados

    • $13.75

  • Huevos a la con Tocino

    • $13.75

Langostas

  • Langosta Rellena

    • $80.00

  • Langosta Los Cabos

    • $56.50

  • Langosta con Carne

    • $68.00

  • Cola de Langosta Rellena

    • $80.50
    Lobster tail, choice in garlic, butter, cream of mushrooms, style or hot sauce.

  • Langosta Viva al Gusto

    • $80.50
    Lobster tail, choice in garlic, butter, cream of mushrooms, "nayarit" style or hot sauce.

Caldos

  • Caldo 7 Mares (Mixed Seafood Soup)

    • $26.50

  • Caldo de Camaron

    • $23.00
    Con o sin cascara shrimp soup with or without peel.

  • Caldo Mixto (Soup Combination)

    • $25.25

  • Caldo de Langostinos (Prawn Soup)

    • $27.50

  • Caldo de Pata de Jaiba (Crab Leg Soup)

    • $32.25

  • Caldo de Pescado (Fish Soup)

    • $23.00

Parrilladas (Grill)

  • De mariscos

    • $183.00
    (Seafood for 6 people)

  • Los Cabos Mix

    • $247.25
    (Los Cabos Mix seafood for 6 people)

Location

Address

3355 North Central Avenue, Chicago, IL, USChicago, IllinoisUnited States

Hours

  • Default

    Monday to Wednesday
    11 AM – 10 PM
    Thursday to Sunday
    11 AM – 2 AM

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