Lone Star

"Lone Star is the result of proprietors Aaron Sanders and Max Toste's shared and individual experiences growing up in Texas and Southern California, respectively. Our cuisine features flavors that are both familiar and bold, inspired by the open-air markets and taquerias of Austin, Dallas, Los Angeles, Oaxaca, and Mexico City. We specialize in mezcal, tequila, and Mexican street food at Lone Star. To add depth to simple meals, we use fresh ingredients prepared in a variety of ways. We choose the tequilas and mezcals that have the highest flavor, integrity, and traditional methods. Our beer and wine selections are meant to complement and complement our tequilas, mezcals, and meals. Fresh juices, of course.