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Watertown, Massachusetts

India Kitchen

Welcome We are locally crafted Indian food & drinks serving. Unexpected flavors forged from nature and mingled with flourish. Vibrant herbs grown as close to home as it gets (they’re from the rooftop garden). The freshest ingredients responsibly sourced both near and far. .
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Menu

Salads

  • House Salad(V,GF)

    • $6.00
    Vegan. Gluten Free. Spring mix, tomato, red onion, cucumber, carrots mustard dressing and crispy vermicelli.
    • Vegan
    • Gluten-free

    Allergens not declared

  • Quinoa & Kale(GF)

    • $9.00
    Gluten Free. Marinated kale, tricolor quinoa, tomato, cucumber, cottage cheese, red onion and lemon dressing.
    • Gluten-free

    Allergens not declared

Rice & Breads

  • Garlic Naan

    • $5.99

    Allergens not declared

  • Plain Naan

    • $4.50
    Hand stretched leavened soft flat bread cooked in clay oven .

    Allergens not declared

  • Dates Coconut Naan

    • $6.00

    Allergens not declared

  • Tandoori Roti (V)

    • $3.50
    Whole wheat bread cooked on clay oven

    Allergens not declared

  • Aloo Paratha

    • $6.00
    Vegan. Whole wheat bread stuffed with potatoes, peas cooked on griddle.
    • Vegan

    Allergens not declared

  • Onion Kulcha

    • $5.00
    Onion stuffed naan cooked in clay oven

    Allergens not declared

  • Chilli Cilantro Naan

    • $4.99

    Allergens not declared

  • Basmati Rice

    • $3.00

    Allergens not declared

  • Raita

    • $3.50

    Allergens not declared

  • Mango Chutney

    • $4.00
    House made sweet mango chutney with spices

    Allergens not declared

  • Spicy Onion chutney

    • $4.00

    Allergens not declared

  • Pickle

    • $2.50

    Allergens not declared

  • Brown Rice

    • $3.00

    Allergens not declared

  • Quinoa

    • $5.00

    Allergens not declared

  • Papadam

    • $3.50
    lentil & rice crisp served with mint relish

    Allergens not declared

House Bowls

  • Nirvana(GF)

    • $14.00
    Gluten Free. Quinoa, kale, kachumber, salad, masala sauce, chicken kabab, mint dip and crispy lentil.
    • Gluten-free

    Allergens not declared

  • Ayurveda(GF)

    • $13.50
    Gluten Free. Cumin and turmeric infused basmati rice, korma vegetables, spiced tofu, ghee roasted almond, raita and crispy sev noodles.
    • Gluten-free

    Allergens not declared

  • Yogi (V)

    • $13.50
    Vegan. Gluten Free. Seasoned vegetables, chickpea, whipped spinach, brown rice, kale, soy cutlet, potato crisp and tamarind chutney.
    • Vegan
    • Gluten-free

    Allergens not declared

Drinks

  • Mango Lassi

    • $6.00

    Allergens not declared

  • Soda

    • $2.50

    Allergens not declared

  • Masala Chai with Milk

    • $3.00

    Allergens not declared

  • Sparkling Water

    • $3.50

    Allergens not declared

  • Bottle Water

    • $2.00

    Allergens not declared

  • Iced Tea

    • $4.00

    Allergens not declared

Curries

  • Tikka Masala(GF)

    • $15.00
    Creamy tomato sauce flavored with methi leaf.
    • Gluten-free

    Allergens not declared

  • Korma(GF)

    • $15.00
    Mild almond and cashew cream sauce flavored with a touch of saffron.
    • Gluten-free

    Allergens not declared

  • Saag(V,GF)

    • $15.00
    Spinach green garlic, roasted cumin, mildly spiced, flavored with fenugreek leaves.

    Allergens not declared

  • Karahi(GF,V)

    • $15.00
    A thick spicy sauce made from a tasty blend of flavorings and pan juices in a cast iron pan, onions and bell pepper.

    Allergens not declared

  • Vindaloo(V,GF)

    • $15.00
    A fiery combination of ginger, spices, chilli peppers, vinegar from goan coastal region.

    Allergens not declared

  • Madras(V,GF)

    • $15.00
    A tropical medium to hot flavored curry, home ground spices, mustard seeds, curry leaves.

    Allergens not declared

Hydrabadi Dum Biryani Special

  • Goat Dum Biryani (Gluten Free)

    • $18.99
    Goat with bone in biryani served with raita
    • Gluten-free

    Allergens not declared

  • Chicken dum Biryani (Gluten Free)

    • $18.50
    Boneless biryani served with raita
    • Gluten-free

    Allergens not declared

  • Lamb Dum Biryani (Gluten Free)

    • $19.00
    Served with raita
    • Gluten-free

    Allergens not declared

  • Shrimp Dum Biryani (Gluten Free)

    • $18.50
    • Gluten-free

    Allergens not declared

  • Vegetable Dum Biryani (Gluten Free)

    • $16.00
    • Gluten-free

    Allergens not declared

Vegetarian

  • Mutter Paneer(GF)

    • $16.00
    English peas&cottage cheese cooked in a mild creamy tomato sauce
    • Gluten-free

    Allergens not declared

  • Channa Masala(V,GF)

    • $15.00
    Chickpeas gently cooked with onion, tomatoes and house spices.

    Allergens not declared

  • Daal Makhani(GF)

    • $15.00
    Black lentils, red kidney beans slow cooked with Indian spices.
    • Gluten-free

    Allergens not declared

  • Malai Kofta(GF)

    • $16.00
    Cottage cheese & vegetables croquettes cooked in a creamy cashew sauce
    • Gluten-free

    Allergens not declared

  • Daal Fry(V,GF)

    • $15.00
    Medley of yellow lentils stewed to perfection garlic and cumin seeds.

    Allergens not declared

  • Aloo Gobi Masala (V,GF)

    • $15.00
    Potatoes and cauliflower florets delicately sauteed with green pepper and peas spices.

    Allergens not declared

  • Bhindi Masala(V,GF)

    • $16.00
    Fresh okra cooked with tomato, onions and spices.

    Allergens not declared

Desserts

  • Rasmalai

    • $6.00
    Soft cheese simmered in sweetened milk with nuts.

    Allergens not declared

  • Rice Pudding (Gluten Free)

    • $5.00
    Made with short grain rice, milk, cardamom, saffron & cashew
    • Gluten-free

    Allergens not declared

  • Gulab Jamun

    • $5.00
    Sweet donut balls simmered in rose syrup.

    Allergens not declared

Appetizers

  • Gobi Manchurian(V,GF)

    • $13.00
    Vegan. Gluten Free. Crispy cauliflower florets tossed in sweet and spicy tomato sauce, tamari, scallion and cilantro.
    • Vegan
    • Gluten-free

    Allergens not declared

  • Chicken 65

    • $13.99
    Southern spice infused chicken strips, curry leaf ginger.

    Allergens not declared

  • Samosa Vegetable (V)

    • $7.50
    Vegan. Crispy pastry stuffed with spiced potatoes and peas.
    • Vegan

    Allergens not declared

  • Bollywood Wings(GF)

    • $15.99
    Gluten Free. Chefs special marinated chicken wings cooked in an open fire grill, served with mint dip.
    • Gluten-free

    Allergens not declared

  • Chilly Chicken

    • $13.99
    Flavorful chicken cubes tossed with onion, bell peppers, house made spicy soy sauce finished with scallion

    Allergens not declared

  • Kale Pakora(V,GF)

    • $10.00
    Vegan. Gluten free. Fritters made with organic ale, baby spinach, red onion, fennel, chickpea flour.

    Allergens not declared

  • Aloo Tikki (GF)

    • $8.50
    House made cottage cheese stuffed potato patties served with mint and tamarind chutneys (Gluten Free)
    • Gluten-free

    Allergens not declared

From the Grill

  • Tandoori Chicken (Gluten Free)

    • $19.50
    Gluten Free. Half chicken on the bone, yogurt marinade, roasted cumin cooked in the BBQ grill.
    • Gluten-free

    Allergens not declared

  • Chicken Tikka (Gluten Free)

    • $18.00
    Gluten Free. Chicken breast, tandoori marinade, roasted spices.
    • Gluten-free

    Allergens not declared

  • Paneer Tikka (Gluten Free)

    • $16.00
    Gluten Free. Home made cheese, fenugreek leaf, roasted spices with and yogurt.
    • Gluten-free

    Allergens not declared

  • Malai Chicken Tikka (Gluten Free)

    • $18.00
    Gluten Free. Chicken breast, fresh spinach and (cilantro-mint) marinade, lemon juice and spices.
    • Gluten-free

    Allergens not declared

  • Chicken Seekh Kabab (Gluten Free)

    • $15.00
    Gluten Free. Ground chicken , tandoori spice, fresh mint cooked on skewers.
    • Gluten-free

    Allergens not declared

  • Tandoori Vegetables (Gluten Free)

    • $16.00
    Flame broiled seasonal vegetables, marinated herbs and spices.
    • Gluten-free

    Allergens not declared

  • Salmon Tikka (Gluten Free)

    • $19.00
    Gluten Free. Salmon, carom seeds, fenugreek leaf, lemon zest and tandoori spice.
    • Gluten-free

    Allergens not declared

  • Lasooni Jinga (Shrimp) (Gluten Free)

    • $19.50
    Gluten Free. Shrimp, fresh garlic, cream cheese, lemon juice and cilantro.
    • Gluten-free

    Allergens not declared

Location

Watertown

Location page

Address

45 Lexington Street, Watertown, MA, USWatertown, MassachusettsUnited States

Hours

  • Default

    Tuesday to Sunday
    11 AM – 3 PM

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