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Needham, Massachusetts

Gari Sushi

https://garifusion.com/
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Menu

Soup + Salad

  • Avocado Salad

    • $9.95
    Made with hass avocados, cucumber, crab stick, tobiko and Japanese mayo.

    Allergens not declared

  • Seaweed Salad

    • $7.25
    Vegetarian. We import this classic delicacy from the finest producer in japan.
    • Vegetarian

    Allergens not declared

  • Miso Soup

    • $3.95
    Vegetarian. Authentically prepared using premium miso paste, kombu seaweed, tofu, scallions and seasonings.
    • Vegetarian

    Allergens not declared

  • Organic Salad

    • $7.25
    Vegetarian. Mixed spring vegetables, avocado, cucumber with a ginger dressing.
    • Vegetarian

    Allergens not declared

  • Tom Yum Soup

    • $7.25
    Spicy Thai style hot and sour soup with shrimp, mushroom, tofu with lemongrass and lime juice.

    Allergens not declared

  • Spicy Tuna Salad

    • $10.95
    Tuna, crabstick and seaweed salad mixed with a Chef spicy sauce topped with black tobiko.

    Allergens not declared

  • Shrimp and Mushroom Soup

    • $6.95
    Shrimp, shiitake mushroom, wakame and scallions.

    Allergens not declared

Sushi and Sashimi

  • Salmon

    • $7.25
    Sake. 2 pcs

    Allergens not declared

  • Tuna

    • $7.25
    Maguro. 2 pcs

    Allergens not declared

  • Salmon Roe

    • $9.75
    Ikura. 2 pcs

    Allergens not declared

  • Fresh Water Eel

    • $7.25
    Unagi. 2 pcs

    Allergens not declared

  • Yellowtail

    • $7.50
    Hamachi. 2 pcs

    Allergens not declared

  • Egg Omelet

    • $5.25
    Tamago. 2 pcs

    Allergens not declared

  • Scallop

    • $8.25
    Hotate. 2 pcs

    Allergens not declared

  • Smoked Salmon

    • $7.25
    2 pcs

    Allergens not declared

  • Tofu Skin

    • $5.00
    Inari. 2 pcs

    Allergens not declared

  • Octopus

    • $6.75
    Tako. 2 pcs

    Allergens not declared

  • Squid

    • $6.25
    Ika. 2 pcs

    Allergens not declared

  • Crab Stick

    • $5.75
    Kanikama. 2 pcs

    Allergens not declared

  • Red Clam

    • $6.25
    Hokkigai. 2 pcs

    Allergens not declared

  • Cooked Shrimp

    • $6.00
    Ebi. 2 pcs

    Allergens not declared

  • Flying Fish Roe

    • $8.00
    Tobiko. 2 pcs

    Allergens not declared

  • White Tuna (Escolar) Sushi

    • $6.75
    2 pcs

    Allergens not declared

  • Avocado Sushi

    • $4.25
    2 pcs

    Allergens not declared

  • Cucumber Sushi

    • $4.25
    2 pcs

    Allergens not declared

  • Pickled Mackerel

    • $6.25
    2 pcs

    Allergens not declared

Sides and Extras

  • Steamed Plain Udon Noodles

    • $8.95

    Allergens not declared

  • Steamed White Rice

    • $3.00

    Allergens not declared

  • Steamed Broccoli

    • $5.25

    Allergens not declared

  • Sushi Rice

    • $3.25

    Allergens not declared

  • Kimchi

    • $5.95

    Allergens not declared

  • Spicy Mayo

    • $1.00

    Allergens not declared

  • Oshinko

    • $6.25
    Japanese pickles.

    Allergens not declared

  • Unagi Sauce

    • $1.00

    Allergens not declared

  • Steamed Plain Ramen

    • $8.95

    Allergens not declared

  • Mashed Butternut Squash

    • $5.25

    Allergens not declared

  • Brown Sushi Rice

    • $3.50

    Allergens not declared

  • Tempura Sauce

    • $1.00

    Allergens not declared

Sushi Bar Appetizers

  • Seared Sesame Toro

    • $19.95

    Allergens not declared

  • Jalapeno Yellowtail Sashimi

    • $15.95
    Served with jalapeno and ponzu sauce.

    Allergens not declared

  • Spicy Kappa Hand Roll

    • $9.50
    Cucumber wrap with tempura crunch and your choice of spicy tuna, salmon or yellowtail.

    Allergens not declared

  • Naruto Fantasy

    • $10.95
    Assorted fresh fish with tobiko, avocado and kanikama rolled in a thinly sliced cucumber wrap.

    Allergens not declared

  • Nama Haru Maki

    • $10.75
    Tuna, salmon, yellowtail, avocado, lettuce with a spicy sauce.

    Allergens not declared

  • Beef Tataki

    • $15.00
    Seared and thinly sliced sirloin steak with daikon served with ponzu sauce.

    Allergens not declared

  • Guacamole Tuna

    • $14.95
    Tuna avocado tartare with a balsamic sauce with guacamole spread.

    Allergens not declared

  • Sashimi Appetizer

    • $14.00
    7 pcs of chefs choice sashimi. No substitutions or special requests allowed.

    Allergens not declared

  • Salmon Tataki

    • $12.95
    Salmon seared and served with a spicy ponzu sauce and scallions

    Allergens not declared

  • Dragon Eye

    • $12.25
    Spicy lobster salad, tobiko and tempura crunch wrapped into a ball with fresh mango and mango sauce.

    Allergens not declared

  • Tuna Tataki

    • $12.95
    Tuna seared and served with a spicy ponzu sauce.

    Allergens not declared

  • Kinuta

    • $9.50
    Marinated daikon radish rolled with shallots, cucumber, pickled ginger, scallions, asparagus, jalapenos, and your choice of tuna, salmon or yellowtail.

    Allergens not declared

Kitchen Entrees

  • Yaki Stir Fry Noodle

    • $14.95
    Stir fried noodle with mushroom, shallots, seasonal vegetables stir fried in a Japanese Yaki Brown Sauce

    Allergens not declared

  • Teriyaki

    • $21.95
    Tender meat grilled and cooked to perfection in balsamic teriyaki sauce, mashed butternut squash and veggies.

    Allergens not declared

  • Fried Rice

    • $12.95
    Wok fried Japanese short grain rice with egg and seasonal vegetables.

    Allergens not declared

  • Agemono Chicken Katsu

    • $22.95
    Tender meat dipped in Japanese bread crumb batter deep fried and served with katsu sauce.

    Allergens not declared

  • Spicy Kimchi Fried Rice

    • $12.95
    Wok fried Japanese short grain rice with Kimchi, egg and mixed vegetables.

    Allergens not declared

  • Tempura Udon Noodle Soup

    • $19.95
    Japanese thick udon noodles or ramen served in a light Japanese seasonings with chicken in broth and shrimp and vegetable tempura on the side

    Allergens not declared

  • Pork Miso Udon Noodle Soup

    • $15.95
    Ramen with pork, fish cake, mushroom, scallions and shoyu egg.

    Allergens not declared

  • Una Ju

    • $27.00
    Broiled eel glazed with sweetned soy sauce over a bed of rice.

    Allergens not declared

  • Sweet Chili Chicken or Salmon

    • $25.95
    Katsu style in a sweet chili sauce with shallots and mushroom.

    Allergens not declared

  • Stir-Fried Mixed Vegetables

    • $18.95
    Assorted seasonal vegetables sauteed light brown sauce. Vegetarian.
    • Vegetarian

    Allergens not declared

  • Vegetarian Tempura Noodle Soup

    • $17.95
    Japanese thick udon or ramen noodles served in a light Japanese seasonings broth and vegetable tempura on the side
    • Vegetarian

    Allergens not declared

  • Chicken Miso Udon Noodle Soup

    • $15.95
    Ramen with chicken, fish cake, mushroom, scallions and shoyu egg.

    Allergens not declared

  • Plain Udon

    • $8.95
    Steamed

    Allergens not declared

  • Nabeyaki Udon Noodle Soup

    • $19.95
    Thick udon noodles served in a light Japanese seasonings broth with chicken, fish cake, squid, scallop, vegetables, shrimp tempura and an egg.

    Allergens not declared

  • Agemono Pork Katsu

    • $22.95
    Dipped in Japanese bread crumb batter and deep fried to perfection, served with sweet and sour fruit sauce.

    Allergens not declared

Chefs Specialty Sushi Rolls

  • Paradise Maki

    • $16.25
    Raw. Salmon, avocado, tempura flakes, top with tuna, special sauce.

    Allergens not declared

  • Torched Salmon Maki

    • $16.50
    Raw. Salmon, kanikama, tempura flakes, tobiko, scallions with spicy mayo.

    Allergens not declared

  • Double Spicy Tuna Maki

    • $14.95
    Raw. Spicy tuna, crab stick, tempura flakes, unagi sauce, scallions.

    Allergens not declared

  • Lady In Red Maki

    • $15.75
    Raw. Spicy tuna, shrimp tempura, scallion, unagi sauce.

    Allergens not declared

  • Hawaii Box Sushi

    • $15.75
    Salmon, mango, with a light citrus sauce. Pressed sushi. Raw and spicy.

    Allergens not declared

  • Black Dragon Maki

    • $16.25
    Raw. Roasted eel, avocado, spicy tuna, cucumber, tempura flakes, tobiko, unagi sauce and spicy sauce.

    Allergens not declared

  • Double Toro Maki

    • $21.95
    Seared toro with avocado and tempura flakes topped with torched toro, takana zuke, scallions and Japanese soy dressing. Raw.

    Allergens not declared

  • Rainbow Maki

    • $15.25
    Raw. Tuna, salmon, white fish, cucumber, avocado and kanikama.

    Allergens not declared

  • Dragon Maki

    • $15.25
    Roasted eel, tempura sweet yam, avocado, tobiko and unagi sauce.

    Allergens not declared

  • Crazy Monkey Maki

    • $15.25
    Cooked. Shrimp tempura, crab stick, tobiko, scallion and spicy mayo.

    Allergens not declared

  • Black Pearl Maki

    • $14.95
    Raw. Yellowtail, tempura flakes, scallion, black tobiko.

    Allergens not declared

  • Alligator Maki

    • $16.75
    Cooked. Shrimp tempura, eel, crab stick, avocado, tobiko and unagi sauce.

    Allergens not declared

  • Caterpillar Maki

    • $14.95
    Cooked. Avocado, eel, cucumber, tobiko and unagi sauce.

    Allergens not declared

  • Torched Yellowtail Maki

    • $16.95
    Cooked. Unagi, kanikama, cucumber, torched yellowtail, black tobiko and unagi sauce.

    Allergens not declared

  • White Mountain Maki

    • $16.75
    Cooked. Shrimp tempura, spicy lobster salad, tobiko, scallions, lime herb sauce.

    Allergens not declared

  • Vegetarian Special Maki

    • $12.95
    Cooked. Mango, tempura sweet yam, tempura shiitake mushroom with a spicy mango sauce.
    • Vegetarian

    Allergens not declared

  • Vegetarian Caterpillar Maki

    • $9.50
    Cooked. Avocado, tempura sweet yam, cucumber and unagi sauce.
    • Vegetarian

    Allergens not declared

  • 187 Maki

    • $13.25
    Raw. Salmon, jalapeno, shallots, asparagus, and wrapped with daikon radish.

    Allergens not declared

  • Alaskan King Maki

    • $16.95
    Raw. Spicy lobster salad, salmon, avocado, tobiko, lime herb sauce.

    Allergens not declared

  • Dancing Mango Maki

    • $14.25
    Cooked. Mango, cooked shrimp, cucumber, tempura flakes, spicy creamy sauce.

    Allergens not declared

  • Oyster Katsu Maki

    • $16.25
    Cooked. Fried oyster, avocado, mango, ikura, tobiko with spicy sauce.

    Allergens not declared

  • The Volcano

    • $17.95
    Cooked. Shrimp tempura roll drenched in a "lava like" spicy tangy sauce mixed with kanikama, mushroom and tempura flakes topped with scallions and tobiko.

    Allergens not declared

  • Messy Caterpillar Maki

    • $16.50
    Cooked. Avocado, eel, cucumber, tobiko, unagi sauce with spicy kanikama salad.

    Allergens not declared

Sushi Bar Entrees

  • Tri-Color Sushi Combo

    • $28.00
    2 pcs tuna sushi, 2 pcs salmon sushi, 2 pcs yellowtail sushi, and a spicy tuna roll.

    Allergens not declared

  • Sashimi Plate

    • $36.00
    19 pieces of chef's choice assorted sashimi.

    Allergens not declared

  • Sushi and Sashimi Plate

    • $34.00
    Chefs choice of assorted sushi and sashimi with a California maki.

    Allergens not declared

  • Fish Lover Plate

    • $25.00
    Choice of tuna or salmon, 1 spicy hand roll, 6 pcs of spicy maki and 2 pcs nigiri.

    Allergens not declared

  • Chirashi

    • $31.00
    Assorted chef's choice sashimi fish and vegetables served over rice.

    Allergens not declared

  • Vegetarian Sushi Plate

    • $19.00
    5 pcs of vegetable futo maki, 6 pcs of sweet yam maki, and 2 inari nigiri.
    • Vegetarian

    Allergens not declared

  • Makimono Plate

    • $26.00
    Alaskan maki, spicy tuna maki, and crazy maki.

    Allergens not declared

  • Donburi

    • $26.00
    8 pieces of thinly sliced fresh raw fish served over a bed of rice. Your choice: tuna, salmon, yellowtail, white fish or mixed.

    Allergens not declared

  • Sushi Plate

    • $31.00
    10 pieces of chef's choice assorted sushi and a California roll.

    Allergens not declared

  • Una-Ju Don

    • $27.00
    Broiled eel served over a bed of rice with eel sauce.

    Allergens not declared

Kitchen Appetizers

  • Gyoza (6 Pcs)

    • $8.95
    Pork Ravioli served with a chili plum sauce.

    Allergens not declared

  • Edamame

    • $6.95
    Vegetable. Boiled premium-grade soybeans, tossed in sea salt.

    Allergens not declared

  • Crispy Crab Wontons (6 pcs)

    • $9.95
    Crispy wontons filled with a creamy mix of kanikama, onions, and cream cheese served with a chili plum sauce.

    Allergens not declared

  • Tempura Appetizer

    • $9.00
    Tempura served with tempura sauce.

    Allergens not declared

  • Shumai (4 Pcs)

    • $8.50
    Round shell shrimp dumplings with tobiko on top.

    Allergens not declared

  • Wok Fried Calamari

    • $15.95
    Served with a chile lemongrass sauce.

    Allergens not declared

  • Crispy Chicken Wings

    • $9.95
    6 pcs.

    Allergens not declared

  • Crispy Vegetable Spring Roll (2 Pcs)

    • $6.25

    Allergens not declared

  • Crispy Lobster Wonton (4 Pcs)

    • $10.50
    Served with a chili plum sauce.

    Allergens not declared

  • Chicken Yakitori Skewers

    • $7.95
    2 pcs. Grilled chicken skewers

    Allergens not declared

  • Fried Oyster (6 Pcs)

    • $9.95
    Served with a creamy sauce

    Allergens not declared

  • Sweet Potato Frites

    • $6.25

    Allergens not declared

  • Agedashi Tofu

    • $7.95
    Served in a light soy broth with scallions and bonito flakes, (vegetarian option available).

    Allergens not declared

  • Tofu Teriyaki Cubes

    • $7.25
    4 pieces. vegetarian.
    • Vegetarian

    Allergens not declared

  • French Fries

    • $6.25

    Allergens not declared

  • Ohitashi

    • $7.25
    Spinach with house ginger sesame sauce.

    Allergens not declared

  • Hamachi Kama

    • $15.95
    Yellowtail collar lightly salted and grilled served with ponzu sauce.

    Allergens not declared

Party Platters

  • Makimono Party Platter

    • $64.00
    64 pieces. Spicy tuna maki, Alaskan maki, baked salmon and avocado maki, California maki, Idaho maki, shrimp avocado maki, tempura white tuna maki, and spicy salmon maki. No substitutions.

    Allergens not declared

  • Sushi, Sashimi & Makimono Platter (70 Pieces)

    • $145.00
    Tuna sushi, salmon sushi, yellowtail sushi, white fish sushi, tuna sashimi, salmon sashimi, yellowtail sashimi, white fish sashimi, spicy shrimp and mango maki, rainbow maki, double spicy tuna maki, baked salmon and avocado maki, Dynamite maki and tempura white tuna.

    Allergens not declared

  • Vegetarian Makimono Party Platter

    • $46.00
    Avocado and cucumber maki, AAC maki, Idaho maki, avocado maki, kappa maki, sweet maki and tempura mushroom maki. Vegetarian. No substitutions.
    • Vegetarian

    Allergens not declared

  • Sushi & Makimono Party Platter

    • $97.00
    72 pieces. Tuna sushi, salmon sushi, escolar sushi, white fish sushi, cooked shrimp sushi, vegetarian caterpillar maki, tekka maki, spicy tuna maki, Alaskan maki, California maki, tempura white tuna maki, Idaho maki, baked salmon and avocado maki. No substitutions.

    Allergens not declared

Makimono (Sushi Rolls)

  • Shrimp Tempura Maki

    • $10.95
    Cooked. Shrimp tempura, unagi sauce and tobiko.

    Allergens not declared

  • Crazy Maki

    • $9.95
    Cooked. Shrimp tempura, cucumber, avocado, tobiko, and spicy mayo.

    Allergens not declared

  • Spicy Tuna Maki

    • $8.95
    Raw. Tuna, tempura flakes, scallion and spicy mayo.

    Allergens not declared

  • Alaskan Maki

    • $9.25
    Raw. Salmon and avocado.

    Allergens not declared

  • Spicy Salmon Maki

    • $9.25
    Raw. Salmon, cucumber, spicy mayo.

    Allergens not declared

  • California Maki

    • $7.95
    Cooked. Crab stick cucumber, avocado and tobiko.

    Allergens not declared

  • Unagi and Avocado Maki

    • $8.95
    Cooked. Eel with avocado with unagi sauce.

    Allergens not declared

  • Sake Maki

    • $7.25
    Raw. Salmon.

    Allergens not declared

  • Tuna and Avocado Maki

    • $9.25
    Raw.

    Allergens not declared

  • Avocado Maki

    • $5.95
    Japanese roll sliced into 6 pieces.

    Allergens not declared

  • Idaho Maki

    • $6.95
    Deep fried sweet yam with unagi sauce.

    Allergens not declared

  • Classic California Maki

    • $10.25
    Cooked. Real crab meat cucumber, avocado, and tobiko.

    Allergens not declared

  • Cucumber and Avocado Maki

    • $6.50

    Allergens not declared

  • Celtics Maki

    • $9.50
    Tempura Sweet Yam with a layer of avocado on top with yuzu miso sauce and berries

    Allergens not declared

  • Rising Sun Maki

    • $9.50
    Raw. Salmon, cucumber, avocado, tempura flakes, spicy mayo.

    Allergens not declared

  • Philadelphia Maki

    • $9.25
    Raw. Smoked salmon, cucumber, scallions and cream cheese.

    Allergens not declared

  • Negi-Hama Maki

    • $7.50
    Raw. Yellowtail with scallions.

    Allergens not declared

  • Cucumber Maki

    • $5.95

    Allergens not declared

  • Salmon Monster Jr. Maki

    • $9.75
    Cooked. Baked salmon, crab stick, cucumber, avocado, tobiko, scallions, spicy creamy sauce.

    Allergens not declared

  • Tempura Shiitake Mushroom Maki

    • $6.75
    With unagi sauce.

    Allergens not declared

  • Tekka Maki Tuna

    • $7.25
    Raw.

    Allergens not declared

  • Spicy Yellowtail Maki

    • $9.25
    Yellowtail, Spicy Mayo and Tempura Flakes

    Allergens not declared

  • Soft Shell Crab Maki

    • $10.95
    Cooked. Soft shell crab, cucumber, avocado, tobiko, unagi sauce and spicy mayo.

    Allergens not declared

  • Shrimp with Avocado Maki

    • $7.50
    Cooked.

    Allergens not declared

  • Baked Salmon and Avocado Maki

    • $7.50
    Cooked.

    Allergens not declared

  • Spicy Shrimp and Mango Maki

    • $8.25
    Cooked.

    Allergens not declared

  • Mango Maki

    • $6.50
    Mango and cucumber and mango sauce

    Allergens not declared

  • Vegetarian Futo Maki

    • $7.95
    Inari, tamago, cucumber, avocado, oshinko.
    • Vegetarian

    Allergens not declared

  • Oshinko Maki

    • $5.95
    Japanese pickles.

    Allergens not declared

  • AAC Maki

    • $6.95
    Asparagus, avocado, cucumber.

    Allergens not declared

  • Triple A Maki

    • $6.95
    Asparagus, apple, avocado.

    Allergens not declared

  • Sweet Maki

    • $7.55
    Inari, cucumber, tamago.

    Allergens not declared

  • Mackerel Maki

    • $7.75
    Raw. Pickled mackerel, cucumber, ginger, jalapeno, and scallion.

    Allergens not declared

  • Spicy Scallop Maki

    • $9.95
    Raw. Scallop, tobiko, cucumber, spicy mayo.

    Allergens not declared

  • Dynamite Maki

    • $9.50
    Cooked. Tempura roll with white fish, avocado, cucumber, tobiko, cream cheese, kanikama and unagi sauce.

    Allergens not declared

  • Spicy White Tuna Maki

    • $8.95
    White tuna tempura flakes scallions and spicy mayo. japanese roll sliced into 5-8 pieces. spicy and raw.

    Allergens not declared

  • Negi Toro Maki

    • $11.95
    Raw. Tuna belly with scallions.

    Allergens not declared

  • Tempura White Tuna Maki

    • $7.25
    with unagi sauce. Cooked.

    Allergens not declared

  • Asparagus Maki

    • $6.25
    Japanese roll sliced into 6 pieces.

    Allergens not declared

Beverages

  • Soda Can

    • $2.00

    Allergens not declared

  • Shirley Temple

    • $3.75

    Allergens not declared

  • Nantucket Nectars Orange Mango

    • $3.25
    Bottle

    Allergens not declared

  • Poland Spring Water Bottle

    • $1.50

    Allergens not declared

  • San Pellegrino Sparkling Water

    • $2.75

    Allergens not declared

  • Ramune Japanese Soda

    • $4.75

    Allergens not declared

  • Apple Juice

    • $3.25

    Allergens not declared

  • Arnold Palmer

    • $3.75
    Half Tea, Half Lemonade

    Allergens not declared

  • Iced Tea

    • $2.75
    Unsweetened.

    Allergens not declared

  • Unsweetened Green Tea Bottle

    • $3.95
    Ito En Oi Ocha Unsweetened Green Tea. Japan's #1 Green Tea Brand. Served cold. In a bottle.

    Allergens not declared

Location

Address

1019 Great Plain Avenue, Needham, MA, USNeedham, MassachusettsUnited States

Hours

  • Default

    Monday, Wednesday, Thursday
    11 AM – 9:30 PM
    Friday and Saturday
    11 AM – 10:30 PM
    Sunday
    11:30 AM – 9:30 PM

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