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Boston, Massachusetts

Blue Ribbon Sushi

Blue Ribbon Sushi is the creation of Master Sushi Chef, Toshi Ueki, in collaboration with Chefs Eric and Bruce Bromberg and the Blue Ribbon team. Blue Ribbon Sushi embodies Toshi-San's spirit of individuality by offering a truly authentic dining experience. Inspired by their surroundings, Blue Ribbon Sushi restaurants are modern neighborhood restaurants with no boundaries. Blue Ribbon Sushi’s menu features a wide range of traditional Japanese cuisine, including nigiri, sashimi, and chef-crafted maki rolls, as well as cooked items from our kitchen. We serve fresh fish flown in daily from the Sea of Japan, the Pacific Ocean, as well as selections from local New England Waters.
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Menu

Utensils-Napkins-Chopsticks-Soy Sauce

  • Spicy Mayo

    • $0.50
    Mayo, chili oil, hot sauce, sesame oil

    Allergens not declared

  • Eel Sauce

    • $0.50

    Allergens not declared

  • Gluten Free Soy Sauce

    • $0.50
    • Gluten-free

    Allergens not declared

  • Habanero hot sauce

    • $0.50

    Allergens not declared

  • Utensils

    Allergens not declared

  • Napkins

    Allergens not declared

  • Chopsticks

    Allergens not declared

  • Soy Sauce

    Allergens not declared

Appetizers

  • Blue Ribbon Fried Chicken Wings

    • $18.00
    Chili sauce and wasabi honey.

    Allergens not declared

  • Edamame

    • $9.00
    Sea salt or spicy.

    Allergens not declared

  • Crispy Shrimp

    • $24.00
    Wasabi mayo.

    Allergens not declared

  • Cauliflower Tempura

    • $18.00
    Sweet miso.

    Allergens not declared

  • Miso Soup

    • $7.00
    Dashi and fresh shiro miso.

    Allergens not declared

  • Wagyu Meatballs

    • $12.00
    Japanese A5 Wagyu Meatball skewer with truffle teriyaki sauce. 2 pieces each order.

    Allergens not declared

  • Shishito Peppers

    • $14.00

    Allergens not declared

  • Yaki Sea Scallop Skewer & Miso Butter

    • $16.00

    Allergens not declared

Sushi Bar Specials

  • Crispy Rice*

    • $25.00
    Spicy tuna, avocado, and truffle eel sauce.

    Allergens not declared

  • Hamachi Usuzukuri*

    • $25.00
    Thinly sliced yellowtail, serrano, and ponzu.

    Allergens not declared

  • Kanpachi Usuzukuri*

    • $26.00
    Thinly sliced amberjack and yuzu pepper.

    Allergens not declared

  • Maguro Zuke

    • $24.00
    Soy Marinated Tuna, Shallots & Onion Ponzu

    Allergens not declared

  • Tuna Tartare*

    • $18.00
    Tuna tartare with quail egg.

    Allergens not declared

  • Salmon Tartare*

    • $17.00
    Quail Egg, Scallion & Tamari

    Allergens not declared

Sushi & Sashimi (Taiseiyo - Atlantic Ocean)

  • Otoro*

    • $18.00
    Bluefin tuna belly.

    Allergens not declared

  • Sake Toro*

    • $8.00
    Seared salmon belly.

    Allergens not declared

  • Sake*

    • $7.00
    Salmon.

    Allergens not declared

  • Ikura*

    • $9.00
    Salmon roe.

    Allergens not declared

  • Maguro*

    • $7.00
    Tuna.

    Allergens not declared

  • Yaki Salmon*

    • $7.00
    Seared.

    Allergens not declared

  • Unagi

    • $7.00
    Freshwater eel.

    Allergens not declared

  • Zuke*

    • $7.00
    Soy marinated tuna.

    Allergens not declared

  • Hirame*

    • $7.00
    Fluke.

    Allergens not declared

  • Mushi Ise Ebi

    • $9.00
    Cooked lobster.

    Allergens not declared

  • Yariika*

    • $7.00
    Squid.

    Allergens not declared

  • Karai Ise Ebi

    • $10.00
    Spicy lobster with seaweed wrapper.

    Allergens not declared

Yasai - Vegetable Rolls

  • Avocado

    • $12.00

    Allergens not declared

  • Shiitake

    • $11.00
    Black mushroom.

    Allergens not declared

  • Takuan

    • $11.00
    Pickled radish.

    Allergens not declared

  • Norimaki

    • $11.00
    Squash.

    Allergens not declared

  • YamaGobo

    • $11.00
    Small burdock.

    Allergens not declared

  • Ume Shiso

    • $13.00
    Pickled plum, shiso.

    Allergens not declared

Chef’s Choice Platters

  • Sushi Deluxe*

    • $42.00
    10 pieces assorted sushi and 1 roll.

    Allergens not declared

  • Sushi*

    • $34.00
    7 pieces assorted sushi and 1 roll.

    Allergens not declared

  • Sushi-Sashimi Combination*

    • $51.00
    Chef’s choice of 9 pcs sashimi, 6 pcs sushi, and 1 roll.

    Allergens not declared

  • Sashimi Deluxe*

    • $48.00
    18 pieces assorted sashimi.

    Allergens not declared

  • Sashimi*

    • $38.00
    12 pieces assorted sashimi.

    Allergens not declared

Sushi & Sashimi (Taiheiyo - Pacific Ocean)

  • Masu-No-Suke*

    • $12.00
    King salmon.

    Allergens not declared

  • Hamachi*

    • $8.00
    Yellowtail.

    Allergens not declared

  • Madai*

    • $9.00
    Japanese red snapper.

    Allergens not declared

  • Kaibashira*

    • $8.00
    Sea scallop.

    Allergens not declared

  • Kanpachi*

    • $8.00
    Amberjack.

    Allergens not declared

  • Tamago

    • $5.00
    Sweet egg.

    Allergens not declared

  • Masago*

    • $6.00
    Smelt roe.

    Allergens not declared

  • Kani

    • $8.00
    Blue crab.

    Allergens not declared

  • Hamachi & Serrano Pepper*

    • $8.00
    Yellowtail with Sliced Serrano Pepper

    Allergens not declared

  • Binnaga*

    • $6.00
    Albacore.

    Allergens not declared

  • Tako

    • $7.00
    Octopus.

    Allergens not declared

  • Ebi

    • $6.00
    Cooked shrimp.

    Allergens not declared

  • Kanikama

    • $5.00
    Crabstick.

    Allergens not declared

Maki

  • Spicy Tuna & Tempura Flakes*

    • $15.00
    with Cucumber.

    Allergens not declared

  • Salmon & Avocado Roll*

    • $13.00

    Allergens not declared

  • California*

    • $12.00

    Allergens not declared

  • Niji*

    • $27.00
    Seven color rainbow.

    Allergens not declared

  • Ebi Tempura*

    • $18.00
    Fried shrimp, radish sprouts, and avocado.

    Allergens not declared

  • Negi Hama*

    • $14.00
    Yellowtail and scallion.

    Allergens not declared

  • Dragon*

    • $24.00
    Eel, avocado, and radish sprouts.

    Allergens not declared

  • Sakana San Shu*

    • $16.00
    Yellowtail, tuna, and salmon.

    Allergens not declared

  • Spicy Lobster Roll*

    • $19.00

    Allergens not declared

  • Spicy Crab Roll*

    • $16.00
    Blue crab and shiso.

    Allergens not declared

  • Negi Toro

    • $19.00
    Bluefin Tuna and Scallion

    Allergens not declared

  • Blue Ribbon*

    • $29.00
    1/2 lobster, shiso, and black caviar.

    Allergens not declared

  • Karai Kaibashira*

    • $19.00
    Spicy scallop and smelt roe.

    Allergens not declared

  • Sake Ikura*

    • $18.00
    Salmon and salmon roe.

    Allergens not declared

  • Tanner Roll

    • $14.00
    Avocado and cucumber.

    Allergens not declared

  • Kyuri Special

    • $18.00
    Eel, crabstick, cucumber, and avocado.

    Allergens not declared

DashPass Exclusive Item

  • Crispy Rice & Hamachi Usuzukuri Sushi Bar Combination

    • $40.00
    Enjoy a combo featuring our two most popular Sushi Bar Specials: Crispy Rice (Spicy Tuna, Avocado & Truffle Eel Sauce) + Hamachi Usuzukuri (Thinly Sliced Yellowtail, Serrano & Ponzu)

    Allergens not declared

Sides

  • Broccolini

    • $11.00

    Allergens not declared

  • Bok Choy

    • $11.00

    Allergens not declared

  • White Rice

    • $3.00

    Allergens not declared

Salads & Yasai

  • House Salad

    • $15.00
    Avocado and carrot ginger dressing.

    Allergens not declared

  • Cucumber Sunomono

    • $11.00
    Ponzu and sesame.

    Allergens not declared

  • Tofu & Seaweed

    • $15.00
    Ginger ponzu and soy.

    Allergens not declared

  • Wakame

    • $9.00
    Seaweed and sesame dressing.

    Allergens not declared

  • Spicy Bean Sprouts

    • $9.00
    Chili paste and scallions.

    Allergens not declared

  • Tako Sunomono

    • $17.00
    Octopus and vinegar sauce.

    Allergens not declared

  • Blue Crab Sunomono

    • $22.00
    Cucumber and vinegar sauce.

    Allergens not declared

  • Mixed Sunomono

    • $17.00
    Assorted seafood and vinegar sauce.

    Allergens not declared

  • Spicy Cucumber

    • $9.00
    Sour cream, garlic, and habanero.

    Allergens not declared

Mains

  • 8oz. Prime Zabuton Steak*

    • $38.00
    Black pepper miso.

    Allergens not declared

  • Chicken Teriyaki

    • $36.00
    1/2 chicken with broccolini.

    Allergens not declared

  • Salmon Teriyaki

    • $32.00
    Grilled 7oz Salmon with Bok Choy& Teriyaki Sesame sauce

    Allergens not declared

  • 6oz. Filet of Beef*

    • $48.00
    Black truffle sauce.

    Allergens not declared

Location

Address

500a Commonwealth Avenue, Boston, MA, USBoston, MassachusettsUnited States

Hours

  • Default

    Monday to Thursday
    12 PM – 9:30 PM
    Friday and Saturday
    12 PM – 10 PM
    Sunday
    12 PM – 9:30 PM

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