BarTucci

fettuccine, cream sauce, amish chicken breast, parmigiano

choose a fresh pasta cut, butter, garlic, parmigiano

breaded amish chicken breast, fresh mozzarella, tomato basil sauce, served with cavatelli

spaghetti, traditional beef and pork meatballs, tomato basil sauce

Chicken breast preparation: "gorgonzola "vesuvio "limone "saltimbocca with additional charge, with mashed potatoes and choice of sautéed spinach or asparagus.

Scottish salmon filet, sauteed seasonal vegetables.

Carrots, onions, spinach, tomatoes, celery, cabbage, potatoes.

Homemade fresh mozzarella, market tomatoes, basil balsamic glaze, EVOO.

Mesclun greens, gorgonzola, raisins, walnuts, green pear balsamic reduction.

Mesclun greens, tomato Genoa salami, cooked capicallo, homemade fresh mozzarella, sicilian olives, shaved parmigiano, red wine vinegar, EVOO.