Irashai Sushi
See the location(s)
Sushi & Sashimi
$8.00
Ikura with Quail Egg
Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$4.00
Tai
Red snapper. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$4.00
Tobiko
Flying fish roe. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$4.00
Black Tobiko
Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$4.50
Hamachi Toro
Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness. .
$7.00
Uni
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$4.50
Sake
Salmon. Contains raw fish.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$3.50
Kanikama
Crab stick.
$3.50
Saba
Mackerel. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$3.50
Tamago
Egg cake.
$4.00
Albacore Tuna
Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$3.00
Oshinko
Japanese pickles.
$4.50
Tako
Octopus.
$13.00
Amaebi Sushi
Sweet shrimp. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$4.50
Suzuki
Striped bass. Item served raw.
$4.50
Maguro
Tuna. Item served raw.
$4.50
Sake Toro
Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$3.50
Ebi
Shrimp.
$4.00
Wasabi Tobiko
Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$3.50
Inari
Fried soybean curd.
$4.50
Smoked Salmon
Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$4.00
Shiro Maguro
White tuna. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$3.50
Ika
Squid. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$7.50
Uni with Quail Egg
Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$2.75
Hokkigai
Surf clam. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$4.25
Hotategai
Scallop. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$7.50
King Crab
$4.50
Hamachi
Yellow tail. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$4.50
Unagi
Eel.
$7.00
Ikura
Salmon roe. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
Kitchen Entrees
$19.50
Beef & Chicken Teriyaki铁板牛鸡肉
Served with mixed vegetables, choice of rice.
$16.50
Tofu Teriyaki 铁板豆腐
Served with mixed vegetables, choice of rice.
$20.50
Salmon Teriyaki 铁板三文鱼
Served with mixed vegetables, choice of rice
$19.00
Chicken Katsu 炸面包鸡肉
White meat chicken coated with Japanese panko flour. Served with choice of rice.
$20.50
Shrimp Teriyaki 铁板大虾
Served with mixed vegetables, choice of rice.
$19.00
Grilled Pork
Pork coated with Japanese panko flour. Served with choice of rice.
$19.00
Pork Katsu 炸面包猪排
Pork coated with Japanese panko flour. Served with choice of rice.
$19.00
Grilled White Meat Chicken 烤鸡肉
White meat chicken coated with Japanese panko flour. Served with choice of rice.
$19.50
Beef & Shrimp Teriyaki铁板牛虾
Served with mixed vegetables, choice of rice.
$20.00
Shrimp Tempura 甜不辣虾 （6）
6 pieces. Served with choice of rice.
$19.50
Curry Entree 咖喱
Served with choice of protein in curry sauce. Served with choice of rice.
$19.50
Chicken & Shrimp Teriyaki铁板鸡虾
Served with mixed vegetables, choice of rice.
$26.50
Lobster Teriyaki 铁板龙虾
Served with mixed vegetables, choice of rice.
$18.50
Beef Teriyaki铁板牛肉
Served with mixed vegetables, choice of rice.
$17.50
Chicken Teriyaki 铁板鸡肉
Served with mixed vegetables, choice of rice.
$16.50
Vegetable Tempura Entree 蔬菜甜不辣（9）
9 pieces. Served with choice of rice.
Rice
Party World ( Catering)
$175.00
Sushi Sashimi World
45 pcs sushi and 25 sashimi ( chef choice)
$105.00
Cooked Maki World
12 pc avocado cucumber roll, 12pc california roll, 10pc crazy roll, 16pc dragon roll, 12pc idaho roll, 8pc volcano roll. No Substitution Please.
$105.00
Maki World
12 pc alaskan roll, 12pc california roll, 10pc crazy roll, 16pc rainbow roll, 12pc spicy tuna roll, 8pc oishi roll. No Substitution Please.
$175.00
MEGA SHUHI WORLD
Traditional Rolls
$13.50
Rainbow Maki
California maki topped with sashimi. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$8.50
Spicy Hamachi Maki
Made with cucumber and crunch. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$14.50
Spider Maki
Made with soft shell crab tempura, avocado and cucumber.
$9.00
Philly Maki
Made with smoked salmon, cream cheese and cucumber. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$9.00
Sake Avo Maki
Salmon and avocado. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$12.50
Caterpillar Maki
Made with unagi and cucumber then topped with avocado.
$6.00
Avo Kyu Maki
Made with avocado and cucumber.
$11.00
Shrimp Tempura Maki
Shrimp tempura and tobiko. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$15.00
Scorpion Maki
Made with unagi and avocado then topped with shrimp.
$8.50
Futo Maki
Made with tamago, oshinko, cucumber, avocado and kaiware.
$9.00
Una-Avo Maki
Made with eel and avocado. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$9.00
Albacore Avo Maki
Albacore tuna and avo. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$7.50
Salmon Skin Maki
Made with cucumber and scallion.
$8.50
Spicy Tuna Maki
Made with cucumber and crunch. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$9.00
Tuna-Kyu Maki
Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$8.00
Tekka Maki
Made with tuna. Item served raw.
$11.00
Crazy Maki
Made with shrimp tempura, avocado and cucumber.
$11.50
Spicy Scallop Maki
Made with cucumber and crunch. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$9.00
Tuna Avo Maki
Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$8.00
Albacore Tuna Maki
Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$6.00
Avocado Maki
$15.00
Dragon Maki
Made with shrimp tempura and kani then topped with avocado and unagi.
$11.50
Green Dragon Maki
Sweet potato topped with avocado.
$6.00
Oshinko Maki
Made with Japanese pickles.
$8.00
Sake Maki
Made with salmon. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$9.00
Sake-Kyu Maki
Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$17.50
Snow Mountain Maki
Made with shrimp tempura and cucumber then topped with king crab.
$7.50
California Maki
Made with kani, avocado and cucumber.
$8.50
Spicy Crabmeat Maki
Served with cucumber and crunch.
$7.00
Idaho Maki
Made with sweet potato.
$8.50
Spicy Salmon Maki
Made with cucumber and crunch. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$9.50
Crunch Maki
Made with crab meat and crunch.
$6.00
Kappa Maki
Made with cucumber.
$8.00
Una-Kyu Maki
Made with eel and cucumber. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$8.00
Negihama Maki
Made with yellowtail and scallion. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$8.50
Ebi Asp Maki
Made with shrimp and asparagus.
$6.00
Asparagus Maki
$9.00
Alaskan Maki
Made with salmon, avocado and cucumber. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$8.50
Spicy White Tuna Maki
Made with cucumber and crunch. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
Starters From Kitchen
$8.50
Agedashi Tofu
Fried Japanese tofu with bonito in a light broth.
$13.00
Hotate Hokkaiyaki
Baked sea scallop, crab meat, tobiko and golden mushroom in spicy mayo.
$8.00
App Pork Katsu
Pork loin coated with Japanese panko/breaded flour with katsu sauce.
$13.50
App Lobster Tempura
Lobster tail and 3 pcs veg tempura
$12.00
App Shrimp Tempura
four pcs of shrimp
$3.50
Miso Soup
$6.00
Seafood Miso Soup
Choice of style: regular or spicy.
$9.00
Yaki Nasu
Grilled eggplant topped with bonito and house sweet soy sauce.
$13.00
Hamachi Kama
Grilled juicy and tender yellowtail collar.
$8.00
App Chicken Katsu
White meat chicken coated with Japanese panko/breaded flour with katsu sauce.
$13.50
Seafood Pancake
$8.00
App Vege Tempura
six pcs of vegs
$8.00
Japanese Shumai
Scallop like shrimp dumpling.
$8.00
Gyoza
Japanese black pork ravioli.
$9.50
Fried Chicken Wing
6 pieces.
$10.00
Tako Yaki 小王子
Fried calamari ball topped with bonito, house sweet soy sauce, and japanese mayo.
$14.00
Grilled Whole Squid
Whole squid nicely grilled and seasoned with Japanese shichimi.
$8.00
Edamame
Japanese green soybeans, boiled and lightly salted.
$13.00
Soft Shell Crab
Beverages
Signature Rolls
$17.00
Boston Maki
Spicy white fish and cucumber topped with mixed tobiko, kani and tempura crunch drizzled in house mixed sauces. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$18.00
Midori Maki
Shrimp tempura, unagi and mango with sweet chili sauce in soy paper.
$19.00
Sunburn Maki
Sea scallop tempura, avocado and spicy mayo topped with torched salmon and black tobiko. Finished with miso sauce. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$20.50
Lobster Tempura Maki
Lobster tempura topped with smoked salmon and avocado and spicy mayo sweet soya sauce. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$17.00
Ichigo Maki
Shrimp tempura and cucumber topped with spicy tuna. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$17.00
Mochi Maki
Spicy yellowtail and cucumber topped with scallop in spicy meal and rice seasoning and rolled with rice paper. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$19.50
Pink Lady Maki
Yellowtail, salmon, tuna, tobiko, avocado, shrimp and spicy mayo with pink soy paper. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$16.00
Ice-Man Maki
Crab meat tempura and asparagus topped with torched super white tuna and drizzled in Chef's honey wasabi sauce. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$16.00
Oishi Maki
Spicy tuna, crunch and mango rolled in rice paper. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$18.00
Volcano Maki
California maki with baked spicy sea scallops topped with crunch.
$16.00
Tiger Maki
Tuna, salmon and asparagus lightly fried with spicy yaki sauce. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$25.00
Monster Maki
Lobster tempura and cucumber topped with king crab.
$20.50
Rainbow Spider Maki
Soft shell crab, cream cheese, asparagus and cucumber in soy paper, topped with spicy crab meat and tobiko, black, green and red. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$22.00
Celtic Maki
Spicy king crab, lobster, mango and tempura crunch in a green soy paper.
$17.00
Sakura Maki
Spicy white fish, salmon, tuna and cucumber topped with crunch and tobiko in honey wasabi sauce. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$19.50
Irashai Maki
Spicy salmon and mango topped with yellowtail and white tuna lightly torched drizzled in Chef's mixed sauces. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$17.00
Haru Maki
Boiled lobster meat, asparagus, cucumber and avocado with soy paper topped with crunch and house sauce.
$19.50
Red Sox Maki
Sea scallop tempura, avocado and spicy mayo topped with tuna and crispy shredded potato. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
Starters From Sushi Bar
$5.50
House Salad
Ginger dressing.
$12.00
Maguro Awase
Tuna, tobiko, avocado, and tempura crunch mixed in seaweed salad and spicy dressing and topped with nori flakes. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$9.00
Avocado Salad
Avocado, cucumber and crabmeat in mayo dressing.
$15.50
Tuna Tataki
Slices of seared tuna served in house ponzu sauceon top of organic salad mix. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$13.50
Chef Special Salad
Tuna, salmon, white fish, tobiko and avocado with Chef special sauce. Contains raw fish.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$15.50
White Tuna Tataki
Slices of seared white tuna served in house ponzu sauce on top of organic salad mix. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$13.50
Sashimi Sampler
6 pieces of sashimi from Chef's assortment. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$7.00
Seaweed Salad
$16.00
Kappa Sashimi
Thinly sliced cucumber rolled with kani and choice of protein in spicy ponzu sauce, then topped with tobiko. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$15.50
Salmon Tataki
Slices of seared tuna served in house ponzu sauce on top of organic salad mix. It's serve raw.
$8.00
Spicy Seaweed Salad
Tobiko and spicy mayo.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$13.00
Naruto
Thinly sliced cucumber rolled with kani and avocado in sour dressing.
Side Order of Sauce
Stir Fried Noodles
$14.00
Vegetable Stir Fried Noodles
Served Teppanyaki style. Served with choice of noodle.
$18.00
Pork Katsu Stir Fried Noodles
Served teppanyaki style. Served with choice of noodle.
$17.00
Chashu Stir Fried Noodles
Pork Belly . Served with choice of noodle.
$18.00
Grilled White Meat Chicken Stir Fried Noodles
Served teppanyaki style. Served with choice of noodle.
$17.50
Beef Stir Fried Noodles
Served teppanyaki style. Served with choice of noodle.
$19.50
Seafood Stir Fried Noodles
Served teppanyaki style. Served with choice of noodle.
$18.00
Chicken Katsu Stir Fried Noodles
Served teppanyaki style. Served with choice of noodle.
$17.50
Chicken Stir Fried Noodles
Served teppanyaki style. Served with choice of noodle.
$19.00
Shrimp Stir Fried Noodles
Served teppanyaki style. Served with choice of noodle.
Soup Style Noodles
$17.50
Chicken Soup Noodles
Served with choice of noodle and choice of broth.
$18.00
Grilled White Meat Chicken Soup Noodles
Served with choice of noodle and choice of broth.
$17.50
Beef Soup Noodles
Served with choice of noodle and choice of broth.
$18.00
Pork Katsu Soup Noodles
Served with choice of noodle and choice of broth.
$15.00
Vegetable Soup Noodles
Served with choice of noodle and choice of broth.
$18.00
Chashu Noodles
Pork Belly served with choice of noodle and choice of broth.
$18.00
Chicken Katsu Soup Noodles
Served with choice of noodle and choice of broth.
$19.50
Seafood Soup Noodles
Served with choice of noodle and choice of broth. with scallop and shrimp
$19.00
Shrimp Soup Noodles
Served with choice of noodle and choice of broth.
Sushi Entrees
$83.00
Irashai Combo for 2
14 sushi, 12 sashimi, 6 spicy tuna maki and 5 crazy maki.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$32.00
Hamachi Complete
Yellowtail. 5 pieces of sushi, 5 pieces of sashimi and 6 spicy maki. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$26.50
Sushi Regular
7 pieces of sushi and 6 crunch maki. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$24.50
Makimono Combo
Includes 6 spicy tuna, 6 California, and 5 crazy maki. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$28.50
Tekka Don
10 pieces of tuna served on bed of seasoned sushi rice. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$35.00
Sashimi Deluxe
18 pieces of sashimi from our chef's assortment. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$24.50
Veggie Sushi Deluxe
10 pieces of veggie Sushi and 1 Idaho maki.
$32.50
Sushi Sashimi Combo
8 pieces of sushi and 8 pieces of sashimi. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$28.50
Sake Tekka Don
5 pieces of salmon and 5 pieces of tuna served on a bed of seasoned sushi rice. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$29.00
Sashimi Regular
12 pieces of sashimi from our Chef's assortment. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$145.00
Irashai Combo for 4
16 sushi, 20 sashimi, 6 spicy tuna maki, 5 spider maki and 2 Chef choice 8 piece signature maki.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$30.00
Sushi Deluxe
10 pieces of sushi and 6 spicy tuna maki. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$32.00
Maguro Complete
Tuna. 6 pieces of sushi, 6 pieces of sashimi and 6 spicy maki. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$28.50
Sake Don
10 pieces of salmon served on bed of seasoned sushi rice. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$28.50
UnaJu Don
10 pieces of unagi (eel) sashimi served on bed of seasoned sushi rice.
$32.00
Sake Complete
Salmon. 6 pieces of sushi, 6 pieces of sashimi and 6 spicy maki. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
$24.00
Cooked Maki Combo
Includes 5 crazy, 6 Idaho and 6 una-kyu maki.
$25.00
Chirashi
12 pieces of sashimi on a bed of seasoned sushi rice. Item served raw.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Egg or Beef products ordered raw or partially cooked can increase your risk of illness.
More about Irashai Sushi
ABOUT IRASHAI Irashai Sushi and Teriyaki offers delicious dining experiences, takeout and delivery to greater Boston areas. Irashai Sushi and Teriyaki is in the heart of Boston Chinatown and has been recognized for its outstanding Sushi cuisine, excellent service and friendly staff. Our Sushi restaurant is known for its modern interpretation of classic dishes and its insistence on only using high quality fresh and local farms ingredients.