The Little Gem Cafe

ROASTED HEIRLOOM TOMATOES, PETITE GREEN SALAD FRENCH BAGUETTE GARLIC CROSTINI BASIL PESTO, BALSAMIC

FRESH HERBS, GARLIC, WHITE WINE, SHALLOTS TOASTED CROSTINI

SWEET CHILI SAUCE, TEMPURA LEMON, BASIL OIL

CREAMY GRUYÈRE CHEESE, GARLIC BREADCRUMB TOPPING

TOMATOES, SHISHITO PEPPERS, PANKO GARLIC BREADCRUMBS

WHIPPED HERB CREAM CHEESE, BABY ARUGULA (4)

SASHIMI GRADE TUNA, SESAME SEEDS FRIED WONTON, MANGO SALSA, WASABI AIOLI

TRIPLE CREAM MASCARPONE, BLACK MISSION FIG

Mayo, bacon, lettuce, tomato, French fries.

SLICED PRIME RIB SANDWICH ON A BRIOCHE BUN W/ FF

Slagel Farm Dry Aged Burger, Lettuce, Tomato, Caramelized Onions Provolone, Dijonaise, Brioche Bun, French Fries

VEGETARIAN BEYOND MEAT BURGER, PROVOLONE CHEESE, LETTUCE, TOMATO, FF

CHICKEN BREAST, PROVOLONE CHEESE, LETTUCE, TOMATO, ONION, FRENCH FRIES

FRENCH BAGUETTE TOASTED GARLIC CROSTINIS (4)

SO DELICIOUS!

TODAYS SOUP

ROASTED SEASONAL VEGETABLES

ROASTED RED AND GOLD BEETS AVOCADO, CITRUS DRESSING, QUESO BLANCO

LETTUCE WEDGE, HEIRLOOM CHERRY TOMATOES RED ONIONS, CRUMBLED BACON HOUSE MADE BLEU CHEESE DRESSING

HEART OF ROMAINE, FRESH PARMESAN CHEESE TOASTED CROUTONS, SIGNATURE CAESAR DRESSING

ROASTED HEIRLOOM TOMATOES, PETITE GREEN SALAD FRENCH BAGUETTE GARLIC CROSTINI BASIL PESTO, BALSAMIC

SPICED PECANS, SHAVED APPLE, ENGLISH CUCUMBER SWEET BERMUDA ONIONS, CHAMPAGNE VINAIGRETTE

FIELD GREENS, AVOCADO, HEIRLOOM TOMATOES CRISPY BACON, HARD BOILED EGG, BLEU CHEESE

BABY CARROTS MIREPOIX, PURPLE RICE YUZU HABANERO BEURRE BLANC

SMOKED GOUDA, CRISPY POTATO, CHIMICHURRI HONEY BRUSSEL SPROUTS

ROASTED POTATOES, PEAS AND CARROTS NATURAL CHICKEN GRAVY

HOME MADE RICOTTA CAVETELLI PASTA SERVED WITH ROASTED MUSHROOMS, CREAM TRUFFLE BUTTER SAUCE

CRUMBLED ITALIAN SAUSAGE BASIL ARUGULA PESTO

RATATOUILLE, BABY ARUGULA PESTO

CREAMED SPINACH, HOME MADE POTATO CROQUET CHIPOTLE BEARNAISE SAUCE

SAFFRON RISOTTO, GREEN PEAS, ANDOUILLE SAUSAGE SHRIMP, FISH, MUSSELS, CLAMS, POACHED HALF LOBSTER

ROAST POTATOES, PEAS AND CARROTS ROSEMARY JUS

HIJIKI BUTTER, HOME MADE POTATO CROQUET

HERB BUTTER, BROCCOLI, RED WINE REDUCTION

PAN SEARED SHRIMP, TOMATO CONCASSE, SPINACH MUSHROOMS, WHITE WINE, GARLIC, HERB BUTTER SAUCE

ROASTED VEGETABLES, RED AND GOLD BEETS, SUN CHOKES, CARROTS, TAHINI, HERBS

WHOLE FISH ROASTED AND DEBONED FENNEL PARSLEY LEMON GREMOLATA ROASTED FINGERLING POTATOES CHERRY TOMATO CUCUMBER ARUGULA SALAD ROASTED GARLIC CITRUS CAPER VINAIGRETTE