Grape Leaves Restaurant

3 falafel served with hummus & Lebanese salad.

2 grape leaves, 2 falafel, hummus and Lebanese salad.

3 grape leaves, hummus, baba ghanoush and Lebanese salad.

3 falafel, hummus, babaghannough & Lebanese salad.

Stuffed grape leaves served with rice & vegetable medley.

Charbroiled seasoned vegetables served over rice.

crispy layer of phyllo dough filled with savory shredded chicken mixed with eggs, a crunchy layer of ground toasted almonds, cinnamon and powdered sugar.

two moroccan cigars, hummus, babaghannough, Lebanese salad.

Ground chickpeas, vegetables and spices, shaped into patties then fried.

Two chicken pastilla cigars, hummus, babaghannough, Lebanese salad.

Baked eggplant blended with sesame sauce, olive oil, garlic and spices.

baked layer of thin pastry stuffed with minced beef and eggs, fried and sprinkled with cinnamon and powder sugar.

A blend of delicately mashed chickpeas, sesame sauce, lemon, garlic and olive oil.

Grape leaves stuffed with rice, raisins, almonds and seasonings, served warm.

1pc Pita Bread

2oz tahini sauce

Sliced cucumber and carrots

Turmeric rice

Vegan, vegetarian soup

Lamb braised in tomato base, garlic and spices.

Tender lamb chops charbroiled with vegetables.

Charbroiled fresh salmon filet with vegetables and chermoula sauce.

Lamb braised in tomato base, garlic and spices.

Half Amish Chicken braised with saffron, olives and preserved lemons. served with rice

A combination of crab legs, shrimp, baby clams, calamari & fish sauteed in garlic lemon sauce.

Moroccan couscous topped with vegetable medley and choice of vegetarian, chicken or lamb .

Tender lamb shanks in a rich moroccan stew with prunes, cinnamon, almonds and honey.

Braised Half Amish chicken with sumac, cooked with onions, mushrooms and lemon. served with rice

Special moroccan braised lamb with seasoned potatoes.

Half Amish chicken with prunes in a classic sweet and savory dish with saffron, ginger, cinnamon and honey, topped with almonds and sesame seeds. served with rice

Mixed greens, dates, walnuts, tomatoes, cucumber & parsley with pomegranate dressing on the side.

Diced tomatoes, cucumbers, parsley in sesame dressing with toasted almonds.

Mixed greens, diced cucumbers and tomatoes, red onions, radish, kalamata olives, served with House vinaigrette on the side, and feta cheese

Diced cucumber, mint, yogurt & toasted almonds.

Mixed greens topped with goat cheese, organic, non-sweetened dried figs, carrot shavings and toasted walnuts, served with pomegranate dressing on the side.

Mixed greens, mint, tomatoes, cucumber, radish, pita croutons, toasted almonds, olive oil & lemon dressing.

Romaine lettuce, bib lettuce, tomatoes and cucumbers served with fresh parsley, toasted almonds, olive oil and lemon dressing. dressing on the side.

Cracked wheat, diced tomatoes, parsley, olive oil & lemon dressing.

Layers of filo dough filled with walnuts & pistachio nuts, baked and topped with sweet syrup.

tamarind

Cold custard with a hint of rose water, with cinnamon, pistachio nuts and coconut.

Choice of Sage tea, chamomile tea, or Jasmine tea.

Choice of orange, carrot, apple and grapefruit juice or cocktail blend.

Thin slices of tender chicken, beef or lamb.

Half Amish chicken with Vegetables (sweet peas, carrot,potatoes)

Beef, kefta & chicken kabob served over rice with charbroiled vegetables.

Tender cubes of lamb braised with vegetables, served with rice.

Braised lamb cubes in a curry sauce and potato. served with rice(not spicy)

Minced beef, lamb, onion, parsley and spices, charbroiled served over rice with vegetables.

Half Amish chicken braised in a curry sauce and potato. served with rice(not spicy)

Marinated chicken breast charbroiled with vegetables.

Shrimp marinated in chermoula, charbroiled with vegetables.

Tender beef or lamb, charbroiled with vegetables.

Grilled cubes of marinated meat and vegetables. Sandwiches served in a hot pita bread and garnished with diced tomatoes, cucumber, lettuce, and sesame sauce.

Ground chickpeas, vegetables, and spices, shaped into patties, then deep fried. Sandwiches served in a hot pita bread and garnished with diced tomatoes, cucumber, lettuce, and sesame sauce.

Shrimp marinated in citrus, garlic, and spices, then char-broiled with vegetables. Sandwiches served in a hot pita bread and garnished with diced tomatoes, cucumber, lettuce, and sesame sauce.

Char-broiled vegetables in a hot pita bread. Sandwiches served in a hot pita bread and garnished with diced tomatoes, cucumber, lettuce, and sesame sauce.

Lean ground beef and lamb broiled with onions, parsley, and spices. Sandwiches served in a hot pita bread and garnished with diced tomatoes, cucumber, lettuce, and sesame sauce.

warmly spiced vegetarian dish of saucy chard tomatoes, bell peppers and eggplant

Chunks of chicken marinated in sumac, cooked with lemon slices, onions, and mushrooms.

Choice of marinated rotisserie chicken, beef or lamb. Sandwiches served in a hot pita bread and garnished with diced tomatoes, cucumber, lettuce, and sesame sauce.